Baked Potato Slices With Two Cheeses Rezept

Crispy, cheesy, and incredibly easy! This recipe for baked potato slices keeps the skins on for extra flavor and texture. No peeling required! Ready in under 80 minutes, this side dish (or hearty meal) is perfect for a weeknight dinner or a casual get-together. Get ready to be amazed by how simple and delicious this recipe is!

Vorbereitung 15 Min.

Kochzeit 80 Min.

Kalorien 251 kcal

Eiweiß 13g

Bewertung Sei der Erste

196

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Zutaten für Baked Potato Slices With Two Cheeses

2 large russet potatoes
1 teaspoon garlic salt
Black Pepper
2 tablespoons melted butter
1 tablespoon chopped fresh parsley
1 cup shredded cheddar cheese
Parmesan Cheese
cooking spray
1/2 cup shredded Monterey Jack cheese

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Zubereitung von Baked Potato Slices With Two Cheeses

Preheat oven to 425°F (220°C).
Wash 2 large russet potatoes thoroughly. Cut into 1/4-inch thick slices, leaving the skins on.
Lightly grease a 9x13 inch baking dish with cooking spray.
Arrange potato slices in a single layer in the prepared baking dish.
Sprinkle evenly with 1 teaspoon garlic salt, drizzle with 2 tablespoons melted butter, and sprinkle with 1 tablespoon chopped fresh parsley.
Bake for 50 minutes, or until the potatoes are tender but still slightly firm.
Remove from oven and sprinkle evenly with 1 cup shredded cheddar cheese and 1/2 cup shredded Monterey Jack cheese (or your favorite cheese combination).
Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted, bubbly, and lightly browned.
Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

27g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Vegetarian Gluten Free Game Day Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Potato Slices With Two Cheeses?

Baked Potato Slices With Two Cheeses dauert insgesamt etwa 95 Minuten – ungefähr 15 Minuten Vorbereitung und 80 Minuten Kochzeit.

Wie viele Kalorien hat Baked Potato Slices With Two Cheeses?

Baked Potato Slices With Two Cheeses hat etwa 251 Kalorien pro Portion, mit ungefähr 13 g Eiweiß, 12 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Baked Potato Slices With Two Cheeses?

Die wichtigsten Zutaten für Baked Potato Slices With Two Cheeses sind Potatoes, Garlic Salt, Black Pepper, Butter, Fresh Parsley, Cheddar Cheese. Die vollständige Liste mit Mengenangaben findest du oben.