Baked Ratatouille Gratin Recette

This low-fat, flavorful ratatouille gratin is a delicious and healthy twist on a classic! Baked to bubbly perfection with tender vegetables and a crispy, cheesy topping, this recipe is perfect for a weeknight dinner or a special occasion. Adapted from a Great Taste cookbook, this recipe is easy to follow and delivers amazing results.

Préparation 20 min

Cuisson 55 min

Calories 258.9 kcal

Protéines 29g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Ratatouille Gratin

2 tablespoons olive oil
2 cloves minced garlic
2 medium zucchini (sliced)
2 medium yellow squash (sliced)
1 medium onion (chopped)
1 medium eggplant (cubed)
1 (28 ounce) can crushed tomatoes
1 cup chopped fresh tomatoes
1 teaspoon dried oregano
salt to taste
1/2 cup breadcrumbs
1/2 cup shredded mozzarella cheese
Fresh parsley for garnish

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Comment préparer Baked Ratatouille Gratin

Preheat oven to 450°F (232°C).
In a 13x9 inch glass baking dish, combine 2 tablespoons olive oil and 2 cloves minced garlic.
Bake for 5 minutes, or until garlic is fragrant and hot.
Add 2 medium zucchini (sliced), 2 medium yellow squash (sliced), 1 medium onion (chopped), and 1 medium eggplant (cubed) to the baking dish. Cover with foil and bake for 20 minutes, stirring occasionally, until vegetables are crisp-tender.
Uncover the dish. Stir in 1 (28 ounce) can crushed tomatoes, 1 cup chopped fresh tomatoes, 1 teaspoon dried oregano, and salt to taste. Bake for 10 minutes, or until the mixture is bubbly.
Sprinkle 1/2 cup breadcrumbs and 1/2 cup shredded mozzarella cheese over the top. Bake for another 10 minutes, or until the topping is lightly browned and bubbly.
Garnish with fresh parsley and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

72g

Fat

17g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European French Mediterranean Healthy Vegetarian Summer Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Preparation Low Protein Healthy Vegetables Easy Low Fat Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Ratatouille Gratin ?

Baked Ratatouille Gratin prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Baked Ratatouille Gratin ?

Baked Ratatouille Gratin contient environ 258.9 calories par portion, avec environ 29 g de protéines, 12 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Baked Ratatouille Gratin ?

Les principaux ingrédients de Baked Ratatouille Gratin sont Olive Oil, Garlic Cloves, Zucchini, Yellow Squash, Onion, Eggplant. Consultez la liste complète avec les quantités ci-dessus.