Belizean Bread Pudding Recette

Indulge in the rich, tropical flavors of authentic Belizean Bread Pudding! This classic baked dessert combines the creamy sweetness of coconut milk and evaporated milk with a delightful hint of rum. A treasured Belizean recipe, this bread pudding is incredibly moist and flavorful – perfect for a special occasion or a cozy night in. Get ready to savor a taste of Belize!

Préparation 20 min
Cuisson 120 min
Calories 192.4 kcal
Protéines 4g
Belizean Bread Pudding 442

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Belizean Bread Pudding

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Comment préparer Belizean Bread Pudding

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, combine the cubed bread, raisins, and spices. Gently toss to coat evenly.
  3. In a separate bowl, whisk together the coconut milk, evaporated milk, brown sugar, eggs, vanilla extract, and rum. Make sure the sugar is fully dissolved.
  4. Pour the wet ingredients over the bread mixture, stirring gently until the bread is evenly moistened. Let it sit for 15-20 minutes to allow the bread to soak up the liquid.
  5. Pour the bread pudding mixture into the prepared baking dish.
  6. Bake for 50-60 minutes, or until the pudding is set and golden brown. A toothpick inserted into the center should come out with a few moist crumbs attached.
  7. Let the bread pudding cool slightly before serving. Dust with powdered sugar (optional) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

68g

Fat

30g

Carbs

9g

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Questions fréquentes

Combien de temps faut-il pour préparer Belizean Bread Pudding ?

Belizean Bread Pudding prend environ 140 minutes du début à la fin — environ 20 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Belizean Bread Pudding ?

Belizean Bread Pudding contient environ 192.4 calories par portion, avec environ 4 g de protéines, 9 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Belizean Bread Pudding ?

Les principaux ingrédients de Belizean Bread Pudding sont White Bread, Granulated Sugar, Seedless Raisin, Cinnamon, Butter, Evaporated Milk. Consultez la liste complète avec les quantités ci-dessus.

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