Cheesy Spinach Shells Recette

This family-favorite recipe is a guaranteed crowd-pleaser, even for picky eaters! While we aren't huge fans of onions or spinach ourselves, this dish is surprisingly delicious and our 3-year-old begs for it! Creamy, cheesy, and packed with flavor, these jumbo pasta shells are baked to perfection with a rich tomato sauce. Feel free to adjust the sauce amount to your liking; we used about 1.5 (26 oz) jars in the photo. Get ready for rave reviews!

Préparation 20 min

Cuisson 45 min

Calories 288.1 kcal

Protéines 42g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cheesy Spinach Shells

Cooking Oil
1/2 medium yellow onion, finely chopped (optional)
10 ounces fresh spinach, chopped
Cottage Cheese
Breadcrumbs
1/2 cup grated Parmesan cheese
Salt And Pepper
1 large egg
26 ounces (1.5 jars) spaghetti sauce
1 pound jumbo pasta shells

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Comment préparer Cheesy Spinach Shells

Preheat oven to 375°F (190°C).
Cook jumbo pasta shells according to package directions until al dente. Drain and set aside.
In a large skillet, sauté the garlic in olive oil until fragrant (about 30 seconds).
Add the spinach and cook until wilted, about 2-3 minutes.
Stir in the ricotta cheese, Parmesan cheese, egg, salt, and pepper. Mix well.
In a 9x13 inch baking dish, spread a thin layer of spaghetti sauce.
Fill each cooked pasta shell with the ricotta and spinach mixture.
Arrange the filled shells in the baking dish, ensuring they are evenly spaced.
Pour the remaining spaghetti sauce over the shells.
Sprinkle with mozzarella cheese.
Bake for 20-25 minutes, or until the cheese is melted and bubbly and the sauce is heated through.
Let stand for 5-10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

39g

Fat

24g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian The Americas American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Pasta Dietary One Dish Meal Pasta Rice And Grains Pasta Shells Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Cheesy Spinach Shells ?

Cheesy Spinach Shells prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Cheesy Spinach Shells ?

Cheesy Spinach Shells contient environ 288.1 calories par portion, avec environ 42 g de protéines, 7 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Cheesy Spinach Shells ?

Les principaux ingrédients de Cheesy Spinach Shells sont Cooking Oil, Onion, Spinach, Cottage Cheese, Breadcrumbs, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.