Chicken Kebabs Shanghai Recette

Experience a taste of Shanghai with these delightful chicken and pineapple kebabs! Marinated in a vibrant ginger-orange sauce with a hint of soy and coriander, these juicy skewers are a quick and easy weeknight meal or a show-stopping appetizer. This recipe, rediscovered from a vintage cookbook, delivers authentic Asian flavors you'll crave again and again.

Préparation 20 min
Cuisson 42 min
Calories 492.7 kcal
Protéines 75g
Chicken Kebabs Shanghai 38

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chicken Kebabs Shanghai

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Comment préparer Chicken Kebabs Shanghai

  1. In a medium bowl, whisk together 1 tablespoon orange zest, 1/4 cup orange juice, 2 tablespoons brown sugar, 2 tablespoons soy sauce, 1 tablespoon grated fresh ginger, 1 tablespoon rice vinegar, 1 tablespoon olive oil, and 1 teaspoon ground coriander. Set aside 1/4 cup of this marinade.
  2. Add 1.5 lbs boneless, skinless chicken thighs (cut into 1-inch cubes) to the remaining marinade.
  3. Cover and refrigerate for at least 30 minutes, or up to 2 hours for maximum flavor.
  4. Remove chicken from marinade, reserving the marinade. Drain briefly.
  5. Thread chicken and pineapple chunks (about 1 cup cubed fresh pineapple) onto thin metal skewers, alternating 2 chicken pieces and 1 pineapple chunk.
  6. Brush reserved marinade generously over the pineapple and chicken on skewers.
  7. Preheat grill to medium-high heat (around 400°F).
  8. Place skewers on the preheated grill, about 4-6 inches from the heat source.
  9. Cook for 12-15 minutes, turning and basting frequently with the reserved marinade, until the chicken is cooked through (internal temperature of 165°F) and no longer pink in the center. Pineapple should be slightly caramelized.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

137g

Fat

25g

Carbs

14g

Questions fréquentes

Combien de temps faut-il pour préparer Chicken Kebabs Shanghai ?

Chicken Kebabs Shanghai prend environ 62 minutes du début à la fin — environ 20 minutes de préparation et 42 minutes de cuisson.

Combien de calories contient Chicken Kebabs Shanghai ?

Chicken Kebabs Shanghai contient environ 492.7 calories par portion, avec environ 75 g de protéines, 14 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Chicken Kebabs Shanghai ?

Les principaux ingrédients de Chicken Kebabs Shanghai sont Orange Zest, Fresh Orange Juice, Brown Sugar, Soy Sauce, Fresh Ginger, Rice Vinegar. Consultez la liste complète avec les quantités ci-dessus.

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