Creamy Cheesy Potato Casserole Recette

Indulge in this creamy, cheesy potato casserole, the perfect comforting side dish for your next steak dinner! This recipe features fluffy potatoes, sharp cheddar, and a delightful blend of creamy textures and savory flavors. Easy to make and guaranteed to be a crowd-pleaser!

Préparation 20 min
Cuisson 100 min
Calories 446.8 kcal
Protéines 25g
Creamy Cheesy Potato Casserole 59

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamy Cheesy Potato Casserole

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamy Cheesy Potato Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Creamy Cheesy Potato Casserole

  1. Peel 2 lbs potatoes and microwave for 3 minutes. Cut into 1-inch chunks.
  2. In a large bowl, combine potatoes, 2 cups shredded cheddar cheese (1 cup reserved for topping), 1/2 cup Miracle Whip, 1/2 cup sour cream, 1/2 cup chopped onion, 1 teaspoon garlic powder, 1 teaspoon salt, 1/2 teaspoon black pepper, 10.75 oz can cream of chicken soup, 2 tablespoons chopped fresh chives, and 4 tablespoons butter.
  3. Stir until all ingredients are evenly combined.
  4. Grease a 9x13 inch baking dish. Pour the potato mixture into the prepared dish.
  5. Bake at 375°F (190°C) for 40-45 minutes, or until the potatoes are tender.
  6. Sprinkle the reserved 1 cup of shredded cheddar cheese and 1/2 cup crushed potato chips over the casserole.
  7. Bake for an additional 5-10 minutes, or until the topping is golden brown and bubbly.
  8. Let the casserole rest for 10 minutes before serving. Enjoy as a delicious side dish with your favorite steak!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

13g

Fat

60g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Creamy Cheesy Potato Casserole ?

Creamy Cheesy Potato Casserole prend environ 120 minutes du début à la fin — environ 20 minutes de préparation et 100 minutes de cuisson.

Combien de calories contient Creamy Cheesy Potato Casserole ?

Creamy Cheesy Potato Casserole contient environ 446.8 calories par portion, avec environ 25 g de protéines, 13 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Creamy Cheesy Potato Casserole ?

Les principaux ingrédients de Creamy Cheesy Potato Casserole sont Potatoes, Shredded Cheddar Cheese, Butter, Miracle Whip Light, Light Sour Cream, Onions. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis