Fish With Lemon Butter Caper Sauce Recette

Elevate your weeknight meal with this incredibly easy and flavorful Lemon Butter Caper Sauce! Perfect for pan-fried or crumbed fish, this vibrant sauce comes together in minutes, transforming a simple fish fillet into a restaurant-worthy dish. The bright lemon, salty capers, and rich butter create an unforgettable taste sensation that's sure to become a family favorite.

Préparation 5 min

Cuisson 13 min

Calories 323 kcal

Protéines 84g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fish With Lemon Butter Caper Sauce

Fish Fillets
All Purpose Flour
Salt And Pepper
4 tablespoons butter
Lemon Juice
Lemon Zest
2 tablespoons capers (drained)
Fresh Parsley

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Comment préparer Fish With Lemon Butter Caper Sauce

In a shallow dish, whisk together 2 tablespoons all-purpose flour, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Dredge the fish fillets (about 1 lb) in the seasoned flour, gently shaking off any excess.
Heat 2 tablespoons of butter in a heavy-based skillet over medium-high heat until melted and foaming.
Add the fish fillets to the skillet and cook for 3-4 minutes per side, or until cooked through and flaky. Remove the fish from the skillet and set aside on serving plates.
Add the remaining 2 tablespoons of butter to the skillet. Add 1/4 cup fresh lemon juice, 1 tablespoon lemon zest, 2 tablespoons capers (drained), and 2 tablespoons chopped fresh parsley.
Cook for 1 minute, or until the sauce is slightly thickened and heated through. Spoon the sauce generously over the fish, distributing the capers evenly.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

38g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Fish With Lemon Butter Caper Sauce ?

Fish With Lemon Butter Caper Sauce prend environ 18 minutes du début à la fin — environ 5 minutes de préparation et 13 minutes de cuisson.

Combien de calories contient Fish With Lemon Butter Caper Sauce ?

Fish With Lemon Butter Caper Sauce contient environ 323 calories par portion, avec environ 84 g de protéines, 2 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Fish With Lemon Butter Caper Sauce ?

Les principaux ingrédients de Fish With Lemon Butter Caper Sauce sont Fish Fillets, All Purpose Flour, Salt And Pepper, Butter, Lemon Juice, Lemon Zest. Consultez la liste complète avec les quantités ci-dessus.