Flavored Butters 8 Variations Recette

Elevate your corn on the cob with these eight delicious flavored butters! Inspired by Birds Eye, these easy recipes take just minutes to prepare and add a burst of flavor to your summer side dish. Perfect for barbecues, family dinners, or a simple weeknight meal. Each recipe uses only a few simple ingredients and is designed to complement the sweetness of corn. Get ready to experience corn on the cob like never before!

Préparation 5 min

Cuisson 5 min

Calories 432.6 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Flavored Butters 8 Variations

1/2 cup (1 stick) butter
1 tablespoon lemon juice
1 teaspoon dried basil
2 tablespoons prepared mustard
1 teaspoon sugar
1/4 teaspoon salt
2 cloves minced garlic
1/4 teaspoon black pepper
2 tablespoons prepared horseradish
2 tablespoons chopped fresh parsley
1/4 cup grated Parmesan cheese
1 tablespoon chopped fresh basil
1 tablespoon lime juice
1/2 teaspoon chili powder
1 tablespoon honey

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Comment préparer Flavored Butters 8 Variations

**Lemon Basil Butter:** Melt 1/2 cup (1 stick) butter. Stir in 1 tablespoon lemon juice and 1 teaspoon dried basil.
**Mustard Butter:** Melt 1/2 cup (1 stick) butter. Stir in 2 tablespoons prepared mustard, 1 teaspoon sugar, and 1/4 teaspoon salt.
**Garlic Butter:** Melt 1/2 cup (1 stick) butter. Stir in 2 cloves minced garlic and 1/4 teaspoon black pepper.
**Horseradish Butter:** Melt 1/2 cup (1 stick) butter. Stir in 2 tablespoons prepared horseradish.
**Parsley Butter:** Melt 1/2 cup (1 stick) butter. Stir in 2 tablespoons chopped fresh parsley.
**Cheesy Basil Butter:** Melt 1/2 cup (1 stick) butter. Stir in 1/4 cup grated Parmesan cheese and 1 tablespoon chopped fresh basil.
**Southwestern Butter:** Melt 1/2 cup (1 stick) butter. Stir in 1 tablespoon lime juice and 1/2 teaspoon chili powder.
**Lemon Honey Butter:** Melt 1/2 cup (1 stick) butter. Stir in 1 tablespoon honey and 1 tablespoon lemon juice.
For all butters: Whip until smooth and creamy (optional).
Brush generously onto corn on the cob just before serving.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

17g

Fat

146g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Flavored Butters 8 Variations ?

Flavored Butters 8 Variations prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Flavored Butters 8 Variations ?

Flavored Butters 8 Variations contient environ 432.6 calories par portion, avec environ 2 g de protéines, 1 g de glucides et 71 g de lipides.

De quels ingrédients ai-je besoin pour Flavored Butters 8 Variations ?

Les principaux ingrédients de Flavored Butters 8 Variations sont Butter, Lemon Juice, Dried Basil, Prepared Mustard, Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.