Garden Vegetable Soup With Cheese Tortellini Recette

This vibrant spring soup bursts with fresh garden flavors! Made with store-bought or homegrown vegetables, it's a customizable comfort food perfect for a light lunch or satisfying dinner. Spice it up with a touch of curry paste or miso, or keep it classic with beef, chicken, or vegetable broth. The creamy cheese tortellini adds a delightful touch, making this soup a true crowd-pleaser. Easy to make in under an hour!

Préparation 15 min
Cuisson 40 min
Calories 147.4 kcal
Protéines 29g
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Garden Vegetable Soup With Cheese Tortellini 41

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Garden Vegetable Soup With Cheese Tortellini

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Comment préparer Garden Vegetable Soup With Cheese Tortellini

  1. Heat 1 tablespoon of olive oil in a large pot or Dutch oven over medium-high heat.
  2. Sauté 1 medium red bell pepper (chopped), 1 medium onion (chopped), and 1 medium eggplant (chopped) for 4-5 minutes, stirring frequently.
  3. Add 1 (28 ounce) can crushed tomatoes, 4 cups beef broth (or vegetable/chicken broth), 1 cup frozen peas, 1 cup cheese tortellini, 1 teaspoon dried Italian herbs (or 1 tablespoon fresh, chopped), and 1 teaspoon curry paste (optional) or 1 tablespoon tomato paste.
  4. Bring to a boil, then reduce heat to a simmer. Cover and cook for 5 minutes.
  5. Add 2 medium zucchini (chopped) and cook for another 10 minutes, or until the zucchini is tender.
  6. Ladle soup into bowls and garnish with fresh herbs (such as basil or parsley, slivered) and extra grated Parmesan cheese, if desired.

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

30g

Fat

4g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner European Italian The Americas American Healthy Spring Recipes Summer Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Soups Stews Pasta Vegetables Vegetarian Stove Top Dietary Comfort Food Pasta Rice And Grains Ravioli Tortellini Taste Mood Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Garden Vegetable Soup With Cheese Tortellini ?

Garden Vegetable Soup With Cheese Tortellini prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Garden Vegetable Soup With Cheese Tortellini ?

Garden Vegetable Soup With Cheese Tortellini contient environ 147.4 calories par portion, avec environ 29 g de protéines, 6 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Garden Vegetable Soup With Cheese Tortellini ?

Les principaux ingrédients de Garden Vegetable Soup With Cheese Tortellini sont Olive Oil, Green Bell Pepper, Red Bell Peppers, Eggplant, Onion, Tomatoes. Consultez la liste complète avec les quantités ci-dessus.

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