Gluten Free Sugar Free Brownie Recette

Indulge in decadent, fudgy brownies without the guilt! This gluten-free, sugar-free recipe uses xylitol for a naturally sweet treat that's also surprisingly good for your teeth. Perfect for anyone following a low-sugar or gluten-free diet, these brownies are rich, chocolatey, and utterly irresistible. Get ready for a healthier dessert that doesn't compromise on flavor!

Préparation 15 min
Cuisson 40 min
Calories 95.3 kcal
Protéines 2g
Gluten Free Sugar Free Brownie 39

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gluten Free Sugar Free Brownie

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Comment préparer Gluten Free Sugar Free Brownie

  1. Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
  2. In a medium saucepan, melt 1/2 cup (113g) unsalted butter over low heat. Remove from heat and stir in 1 cup (150g) xylitol, 1/4 cup (60ml) water, and 1 teaspoon vanilla extract until xylitol is dissolved.
  3. In a separate bowl, whisk together 1 cup (125g) gluten-free all-purpose flour, 1/2 cup (40g) unsweetened cocoa powder, 1 teaspoon baking powder, 1/2 cup (60g) chopped nuts (optional), and 1/2 cup (70g) chocolate chips (optional).
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Pour batter into the prepared pan and spread evenly.
  6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs. (Do not overbake!)
  7. Let the brownies cool completely in the pan before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

0g

Fat

13g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Gluten Free Sugar Free Brownie ?

Gluten Free Sugar Free Brownie prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Gluten Free Sugar Free Brownie ?

Gluten Free Sugar Free Brownie contient environ 95.3 calories par portion, avec environ 2 g de protéines, 3 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Gluten Free Sugar Free Brownie ?

Les principaux ingrédients de Gluten Free Sugar Free Brownie sont Butter, Xylitol Sugar Substitute, Cold Water, Vanilla, Rice Flour, Unsweetened Cocoa Powder. Consultez la liste complète avec les quantités ci-dessus.

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