Ida's Fishcakes Recette

These codfish cakes, a treasured family recipe passed down from my grandmother, are guaranteed to become a new favorite! Tender, flaky cod is perfectly seasoned and pan-fried to golden perfection. Serve them hot with creamy mashed potatoes and your favorite veggies for a comforting dinner, or enjoy them cold the next day in a delicious sandwich. Get ready for rave reviews – everyone will be asking for your secret ingredient (it's love!).

Préparation 30 min
Cuisson 80 min
Calories 205.9 kcal
Protéines 48g
Ida's Fishcakes 38

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ida's Fishcakes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ida's Fishcakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Ida's Fishcakes

  1. In a large bowl, combine the cooked and flaked cod, mashed potatoes, onion, parsley, egg, salt, and pepper. Gently mix until just combined; be careful not to overmix.
  2. Form the mixture into 8 equal-sized patties (about 1/2 inch thick).
  3. Heat the butter and oil in a large skillet over medium heat. Once hot, carefully place the fish cakes in the skillet.
  4. Cook for 3-4 minutes per side, or until golden brown and heated through. Reduce heat if browning too quickly.
  5. Serve immediately with mashed potatoes, steamed vegetables, and a squeeze of lemon for a complete meal. Enjoy cold the next day as a tasty sandwich filling!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

12g

Fat

2g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Ida's Fishcakes ?

Ida's Fishcakes prend environ 110 minutes du début à la fin — environ 30 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Ida's Fishcakes ?

Ida's Fishcakes contient environ 205.9 calories par portion, avec environ 48 g de protéines, 7 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Ida's Fishcakes ?

Les principaux ingrédients de Ida's Fishcakes sont Cod, Potato, Carrot, Onion, Salt & Pepper, Ground Ginger. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis