Italian Hash Recette

Spice up your weeknight dinners with this vibrant Italian Hash! A simple yet surprisingly delicious recipe ready in under 30 minutes. This hearty dish is perfect on its own, but elevate it with your favorite toppings for an unforgettable meal. Easily adjustable to serve more – simply add 1 ½ cups of hash browns for every ¼ pound of meat!

Préparation 10 min
Cuisson 25 min
Calories 971.9 kcal
Protéines 49g
Note Soyez le premier
Italian Hash 77

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Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Italian Hash

  • 1 pound Italian sausage
  • 3 cups frozen hash browns
  • 1 medium onion
  • 2 cloves minced garlic
  • Salt and pepper to taste
  • Parmesan cheese, freshly grated (optional, for serving)
  • Marinara sauce (not used in recipe)
  • 1 tablespoon olive oil
  • 1 green bell pepper
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1 teaspoon dried oregano
  • ½ teaspoon dried basil
  • ¼ teaspoon red pepper flakes (optional)
  • Sour cream or crème fraîche (optional, for serving)
  • Fresh parsley (optional, for serving)

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Comment préparer Italian Hash

  1. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
  2. Add 1 pound of Italian sausage (removed from casings) and brown, breaking it up with a spoon, for about 5-7 minutes.
  3. Add 1 medium onion, chopped, and 1 green bell pepper, chopped, and cook until softened, about 3-5 minutes.
  4. Stir in 2 cloves of minced garlic and cook for 1 minute more.
  5. Add 3 cups of frozen hash browns, 1 (14.5 ounce) can of diced tomatoes, undrained, 1 teaspoon of dried oregano, ½ teaspoon of dried basil, ¼ teaspoon of red pepper flakes (optional), and salt and pepper to taste.
  6. Cook, stirring occasionally, until the hash browns are heated through and slightly crispy, about 8-10 minutes.
  7. Optional: Top with freshly grated Parmesan cheese, a dollop of sour cream or crème fraîche, and fresh parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

20g

Fat

122g

Carbs

25g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breakfast Main Dish Pork Potatoes Vegetables Easy Stove Top Dietary One Dish Meal Comfort Food Inexpensive Meat Pork Sausage Brunch Taste Mood Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Italian Hash ?

Italian Hash prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Italian Hash ?

Italian Hash contient environ 971.9 calories par portion, avec environ 49 g de protéines, 25 g de glucides et 100 g de lipides.

De quels ingrédients ai-je besoin pour Italian Hash ?

Les principaux ingrédients de Italian Hash sont Bulk Italian Sausage, Frozen Hash Browns, Onion, Garlic Cloves, Salt And Pepper, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.

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