Karen's Blueberry Yogurt Muffins Recette

These irresistible blueberry yogurt muffins are a family favorite! A slight twist on a classic recipe, they're perfectly moist and bursting with juicy blueberries. Slightly sweeter than the original, these muffins are perfect for breakfast, brunch, or a sweet treat any time of day. Get ready for rave reviews!

Préparation 15 min

Cuisson 35 min

Calories 158.1 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Karen's Blueberry Yogurt Muffins

2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
2 large eggs
1 cup plain yogurt
1 tablespoon orange zest
2 tablespoons orange juice
1/4 cup vegetable oil
1 1/2 cups fresh or frozen blueberries
1/2 teaspoon baking soda
1/4 cup powdered sugar

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Comment préparer Karen's Blueberry Yogurt Muffins

Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 1/4 teaspoon ground nutmeg.
In a separate bowl, whisk together 2 large eggs, 1 cup plain yogurt, 1 tablespoon orange zest, 2 tablespoons orange juice, and 1/4 cup vegetable oil.
Gently pour the wet ingredients into the dry ingredients and fold until just combined. Do not overmix.
Gently fold in 1 1/2 cups fresh or frozen blueberries.
Fill muffin cups about 2/3 full.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let muffins cool in the tin for a few minutes before transferring to a wire rack to cool completely.
**Optional Glaze:** In a small bowl, whisk together 1/4 cup powdered sugar with 2 teaspoons orange juice until smooth. Drizzle over cooled muffins and sprinkle with extra blueberries or orange zest.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

61g

Fat

Carbs

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Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Vegetarian Summer Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Karen's Blueberry Yogurt Muffins ?

Karen's Blueberry Yogurt Muffins prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Karen's Blueberry Yogurt Muffins ?

Karen's Blueberry Yogurt Muffins contient environ 158.1 calories par portion, avec environ 6 g de protéines, 9 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Karen's Blueberry Yogurt Muffins ?

Les principaux ingrédients de Karen's Blueberry Yogurt Muffins sont Flour, Sugar, Baking Powder, Nutmeg, Salt, Eggs. Consultez la liste complète avec les quantités ci-dessus.