Kasha Breakfast Pudding Recette

Warm up your mornings with this creamy, fruity, and healthy Kasha Breakfast Pudding! A treasured heritage recipe from the Inn on the Common in Craftsbury Common, Vermont, this delightful dish is especially comforting on chilly days. The tartness of the dried cranberries adds a unique zing that will awaken your taste buds. Perfect for a cozy breakfast or a healthy start to your day.

Préparation 15 min

Cuisson 50 min

Calories 294.7 kcal

Protéines 19g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Kasha Breakfast Pudding

3 cups whole milk (or your preferred milk alternative)
Dried Kasha
Dark Brown Sugar
1 teaspoon ground cinnamon
Ginger
Nutmeg
Kosher Salt
2 tablespoons unsalted butter
Granny Smith Apples
Golden Raisin
Dark Raisin
Dried Apricot
1/2 cup dried cranberries
Eggs

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Comment préparer Kasha Breakfast Pudding

Rinse the kasha under cold water until the water runs clear.
In a medium saucepan, combine the kasha, milk, brown sugar, butter, cinnamon, and salt.
Bring the mixture to a boil over medium heat, stirring occasionally.
Reduce heat to low, cover, and simmer for 45-50 minutes, or until the kasha is tender and most of the liquid is absorbed. Stir occasionally to prevent sticking.
Stir in the dried cranberries and any optional additions (nuts, vanilla extract, fresh berries) during the last 5 minutes of cooking.
Remove from heat and let the pudding sit for a few minutes before serving. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

74g

Fat

43g

Carbs

10g

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Questions fréquentes

Combien de temps faut-il pour préparer Kasha Breakfast Pudding ?

Kasha Breakfast Pudding prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Kasha Breakfast Pudding ?

Kasha Breakfast Pudding contient environ 294.7 calories par portion, avec environ 19 g de protéines, 10 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Kasha Breakfast Pudding ?

Les principaux ingrédients de Kasha Breakfast Pudding sont Milk, Dried Kasha, Dark Brown Sugar, Cinnamon, Ginger, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.