Old Fashioned Rice Pudding Recette

Rediscover the lost art of Old Fashioned Rice Pudding! This creamy, comforting dessert is surprisingly simple to make and can be enjoyed warm or cold. A nostalgic recipe perfect for a cozy night in, featuring a delicate blend of spices and a perfectly set custard. Serve it traditionally with maple syrup or enjoy it with a splash of milk.

Préparation 15 min
Cuisson 65 min
Calories 256.3 kcal
Protéines 17g
Old Fashioned Rice Pudding 29

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Old Fashioned Rice Pudding

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Comment préparer Old Fashioned Rice Pudding

  1. Preheat oven to 325°F (160°C).
  2. In a large bowl, whisk together the milk, sugar, eggs, lemon juice, vanilla extract, and salt until well combined.
  3. Stir in the rice.
  4. Pour the mixture into a greased 8x10-inch baking dish.
  5. Sprinkle the top with 1 teaspoon of cinnamon.
  6. Bake for 50-60 minutes, or until the rice pudding is lightly browned on top and the custard is set. The pudding should be firm enough to hold its shape when you insert a knife into the center.
  7. Let the rice pudding cool slightly before serving. A slight jiggle is normal.
  8. Serve warm or cold, topped with a drizzle of maple syrup or a splash of milk. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

43g

Fat

19g

Carbs

9g

Questions fréquentes

Combien de temps faut-il pour préparer Old Fashioned Rice Pudding ?

Old Fashioned Rice Pudding prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Old Fashioned Rice Pudding ?

Old Fashioned Rice Pudding contient environ 256.3 calories par portion, avec environ 17 g de protéines, 9 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Old Fashioned Rice Pudding ?

Les principaux ingrédients de Old Fashioned Rice Pudding sont Milk, Salt, Sugar, Butter, Vanilla, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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