Onion Sauce For Meat Receita

Elevate your pork chops and chicken breasts with this luscious, creamy onion sauce! Made with simple ingredients and ready in under 30 minutes, this recipe is perfect for a weeknight dinner. The rich onion flavor and creamy texture will become your new favorite topping.

Preparo 5 min
Cozimento 30 min
Calorias 174.4 kcal
Proteína 5g
Avaliação Seja o primeiro
Onion Sauce For Meat 56

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Onion Sauce For Meat

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Como fazer Onion Sauce For Meat

  1. Melt butter in a medium saucepan over medium heat. Whisk in flour (if using) and cook for 1 minute, stirring constantly.
  2. Gradually whisk in the condensed onion soup, heavy cream, and milk. Season with salt and pepper.
  3. Bring the mixture to a simmer, stirring frequently, until slightly thickened (about 5-7 minutes).
  4. Reduce heat to low and simmer uncovered for 5-10 minutes, or until the sauce reaches your desired thickness, stirring occasionally.
  5. Taste and adjust seasoning as needed.
  6. Serve immediately over your favorite cooked meat (pork chops, chicken breast, etc.). Garnish with fresh parsley, if desired.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

13g

Fat

28g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Onion Sauce For Meat?

Onion Sauce For Meat leva cerca de 35 minutos do início ao fim — aproximadamente 5 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Onion Sauce For Meat?

Onion Sauce For Meat tem aproximadamente 174.4 calorias por porção, com cerca de 5 g de proteína, 3 g de carboidratos e 15 g de gordura.

De quais ingredientes preciso para Onion Sauce For Meat?

Os principais ingredientes de Onion Sauce For Meat são Cream Of Onion Soup, Heavy Whipping Cream, Milk, Green Bell Pepper, Dry Sherry, Tomato Paste. Veja a lista completa com as medidas acima.

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