Pear Bars With Pear Sauce Recette

Transform perfectly ripe (or even slightly overripe!) pears into irresistible bars with a homemade pear sauce topping! This recipe is a delightful way to use up extra pears and create a dessert that's both comforting and elegant. The buttery crumble topping perfectly complements the sweet and subtly spiced pear filling, creating a flavor explosion in every bite. Serve warm with a scoop of vanilla ice cream for the ultimate indulgence.

Préparation 20 min

Cuisson 30 min

Calories 317.4 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pear Bars With Pear Sauce

2 cups all-purpose flour
1 cup granulated sugar + 1/4 cup granulated sugar (for pear sauce)
2 large eggs
2 teaspoons baking powder
1 teaspoon ground cinnamon + 1/4 teaspoon ground cinnamon (for pear sauce)
Baking Soda
1/4 teaspoon salt
Ground Cloves
Vegetable Oil
Powdered sugar for dusting (amount to taste)
3 medium pears, peeled, cored, and chopped (for pear sauce)
Water
2 tablespoons lemon juice (for pear sauce)

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Comment préparer Pear Bars With Pear Sauce

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 1/4 teaspoon ground cloves.
In a separate bowl, whisk together 2 large eggs, 1/2 cup vegetable oil, and 1 1/2 cups pear sauce (see pear sauce recipe below).
Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
Pour the batter into the prepared baking pan and spread evenly.
Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bars cool completely in the pan before sprinkling with powdered sugar.
Cut into bars and serve warm with a scoop of vanilla ice cream or whipped cream and extra pear sauce for an extra touch of pear-fection!
**Pear Sauce Recipe:**
Combine 3 medium pears, peeled, cored, and chopped, 1/4 cup granulated sugar, 2 tablespoons lemon juice, and 1/4 teaspoon ground cinnamon in a saucepan.
Bring to a boil over medium heat, then reduce heat and simmer for 10-15 minutes, or until pears are very tender.
Remove from heat and let cool slightly. Puree using an immersion blender or regular blender until smooth.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

107g

Fat

10g

Carbs

14g

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Sweets & Sides Desserts American Vegetarian Fall Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Pear Bars With Pear Sauce ?

Pear Bars With Pear Sauce prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Pear Bars With Pear Sauce ?

Pear Bars With Pear Sauce contient environ 317.4 calories par portion, avec environ 7 g de protéines, 14 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Pear Bars With Pear Sauce ?

Les principaux ingrédients de Pear Bars With Pear Sauce sont Flour, Sugar, Eggs, Baking Powder, Cinnamon, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.