Potato Vegetable Layers Recette

This hearty Potato Vegetable Layers recipe is a surprisingly tasty side dish that's far more exciting than its simple ingredients might suggest! Perfectly tender potatoes and vibrant vegetables create a flavor explosion in your mouth. Don't be fooled by its humble appearance – this recipe is a guaranteed crowd-pleaser, perfect for potlucks, family dinners, or a simple weeknight meal. Easy to prepare and bake to perfection!

Préparation 20 min

Cuisson 90 min

Calories 199.9 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Potato Vegetable Layers

3 tablespoons olive oil
1 medium onion, chopped
2 cloves garlic, minced
3 lbs baking potatoes, peeled and thinly sliced
2 cups chopped celery
1 cup chopped carrots
salt and pepper to taste
cooking oil spray (optional, for greasing)

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Comment préparer Potato Vegetable Layers

Sauté 1 medium onion, chopped, and 2 cloves garlic, minced, in 2 tablespoons olive oil until softened (about 5 minutes).
Lightly grease a 9x12-inch oven-proof baking dish with cooking oil spray or 1 tablespoon olive oil.
Layer half of the potatoes (about 1.5 lbs, thinly sliced) in the prepared baking dish.
Spread 2 cups of chopped celery evenly over the potatoes.
Top with half of the sautéed onion and garlic mixture.
Arrange 1 cup of chopped carrots over the onion mixture.
Layer the remaining potatoes on top of the carrots.
Spread the remaining sautéed onion and garlic mixture over the top layer of potatoes.
Cover the baking dish tightly with foil.
Bake at 375°F (190°C) for 60-75 minutes, or until the potatoes and vegetables are tender. You may need to add 15-20 minutes if using larger potatoes.
Remove the foil during the last 15 minutes to allow the top to brown slightly (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

17g

Fat

Carbs

12g

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Questions fréquentes

Combien de temps faut-il pour préparer Potato Vegetable Layers ?

Potato Vegetable Layers prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Potato Vegetable Layers ?

Potato Vegetable Layers contient environ 199.9 calories par portion, avec environ 8 g de protéines, 12 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Potato Vegetable Layers ?

Les principaux ingrédients de Potato Vegetable Layers sont Olive Oil, Onion, Garlic Clove, Potatoes, Celery, Carrots. Consultez la liste complète avec les quantités ci-dessus.