Ingrédients pour Pumpkin Cheesecake With Bourbon Spiked Cream
- Vanilla Wafers
- Pecan Pieces
- 6 tablespoons melted butter
- 3 (8 ounce) packages cream cheese
- Light Brown Sugar
- 4 large eggs
- 1 cup heavy cream (plus 1 cup for whipped cream)
- All Purpose Flour
- ½ teaspoon salt
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- Pumpkin Puree
- Sweetened Whipped Cream
- ¼ cup bourbon
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Comment préparer Pumpkin Cheesecake With Bourbon Spiked Cream
- Preheat oven to 350°F (175°C).
- Combine 1 ½ cups graham cracker crumbs, ½ cup chopped pecans, and 6 tablespoons melted butter. Mix well and press firmly into the bottom of a 12-inch springform pan.
- In a food processor, beat 3 (8 ounce) packages of cream cheese until completely smooth and creamy.
- Add 1 ½ cups packed light brown sugar and blend until combined.
- Add 4 large eggs one at a time, mixing well after each addition.
- Add 1 cup heavy cream, ¼ cup all-purpose flour, ½ teaspoon salt, 2 teaspoons ground cinnamon, and 1 teaspoon vanilla extract. Blend until completely smooth.
- Gently fold in 1 (15 ounce) can pumpkin puree until just combined.
- Pour batter into the prepared crust. Place the springform pan in a larger roasting pan. Pour enough hot water into the roasting pan to come halfway up the sides of the springform pan (this creates a water bath).
- Bake for 1 hour and 15 minutes, or until the cheesecake is set around the edges but still slightly jiggly in the center.
- While the cake is baking, in a medium bowl, whip 1 cup heavy cream until soft peaks form. Gently fold in ¼ cup bourbon.
- Let the cheesecake cool completely in the oven with the door slightly ajar. Then, refrigerate for at least 4 hours, or preferably overnight.
- Carefully remove the cheesecake from the springform pan. Slice and serve, garnished with the bourbon whipped cream.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
78g
Fat
132g
Carbs
9g
Recipe Tags (Choose a tag and find related recipes!)
Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Eggs Dairy Fruit Vegetables American Oven Potluck Dinner Party Fall Holiday Event Picnic Winter Cheesecake Food Processor Blender Dietary Christmas Seasonal Novelty To Go Equipment Small Appliance Number Of Servings 4 Hours Or Less
