Quinoa Stuffing With Leeks Walnuts And Cherries Recette

This vibrant and flavorful gluten-free quinoa stuffing is a crowd-pleaser! Inspired by a Cooking Light recipe (November 2006), this dish boasts a delightful combination of nutty quinoa, sweet cherries, savory leeks, and crunchy walnuts. Easily adaptable – dried cranberries make a fantastic substitute for cherries. A perfect side dish for Thanksgiving, Christmas, or any special occasion. (Note: This recipe is naturally low in sodium; adjust to your taste.)

Préparation 15 min

Cuisson 50 min

Calories 132.2 kcal

Protéines 8g

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Quinoa Stuffing With Leeks Walnuts And Cherries

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Quinoa Stuffing With Leeks Walnuts And Cherries

1 cup quinoa
Chicken
Cooking Spray
2 tablespoons butter
2 cups thinly sliced leeks
1 cup chopped celery
Black Pepper
Dried Rubbed Sage
Garlic Cloves
Dried Cherries
1/2 cup chopped walnuts

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Comment préparer Quinoa Stuffing With Leeks Walnuts And Cherries

Prepare 1 cup quinoa according to package directions, using 2 cups of vegetable broth instead of water.
Once cooked and all broth is absorbed, fluff with a fork.
Meanwhile, spray a large skillet with cooking spray and add 2 tablespoons of butter.
Melt butter over medium-high heat.
Add 2 cups thinly sliced leeks, 1 cup chopped celery, 1/2 teaspoon black pepper, and 1 teaspoon dried sage.
Sauté until leeks and celery are tender, about 10 minutes.
Add 2 cloves minced garlic and cook for 1 minute.
In a large bowl, combine the cooked quinoa and the sautéed vegetable mixture.
Stir in 1 cup fresh or dried cherries (or cranberries) and 1/2 cup chopped walnuts.
Gently heat through just before serving. Taste and add salt if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes Vegetarian Proteins The Americas American Healthy Vegetarian Gluten Free Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Side Dishes Dietary Gluten Free Free Of Something

Questions fréquentes

Combien de temps faut-il pour préparer Quinoa Stuffing With Leeks Walnuts And Cherries ?

Quinoa Stuffing With Leeks Walnuts And Cherries prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Quinoa Stuffing With Leeks Walnuts And Cherries ?

Quinoa Stuffing With Leeks Walnuts And Cherries contient environ 132.2 calories par portion, avec environ 8 g de protéines, 6 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Quinoa Stuffing With Leeks Walnuts And Cherries ?

Les principaux ingrédients de Quinoa Stuffing With Leeks Walnuts And Cherries sont Quinoa, Chicken, Cooking Spray, Butter, Leeks, Celery. Consultez la liste complète avec les quantités ci-dessus.