Slow Cooker Winter Vegetable Stew Recette

Warm up your winter with this hearty and flavorful slow cooker vegetable stew! From Eat Better America, this recipe boasts tender, melt-in-your-mouth vegetables simmered to perfection in a rich and savory broth. Perfect for a cozy night in or a crowd-pleasing potluck dish. Easy to make and even easier to enjoy!

Préparation 20 min

Cuisson 500 min

Calories 129.9 kcal

Protéines 7g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Slow Cooker Winter Vegetable Stew

Italian Style Diced Tomatoes
Red Potatoes
Celery
Carrots
Parsnips
Leeks
Vegetable Broth
Salt
Dried Thyme Leaves
Dried Rosemary Leaves
Cornstarch
Cold Water

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Slow Cooker Winter Vegetable Stew? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Slow Cooker Winter Vegetable Stew

In a 4- to 5-quart slow cooker, combine all ingredients EXCEPT the cornstarch and water.
Cover the slow cooker.
Cook on low for 8-10 hours, or until vegetables are incredibly tender.
In a small bowl, whisk together the cornstarch and 2 tablespoons of cold water until smooth.
Gradually whisk the cornstarch slurry into the stew, ensuring it's fully incorporated.
Increase the slow cooker setting to high.
Cover and cook for an additional 15-20 minutes, stirring occasionally, until the stew has thickened to your desired consistency.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

24g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Side Dishes The Americas American Southern Healthy Vegetarian Fall Recipes Slow Cooker One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Occasion Main Dish Vegetables Easy Beginner Cook Vegetarian Winter Stews Crock Pot Slow Cooker Dietary Seasonal Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Slow Cooker Winter Vegetable Stew ?

Slow Cooker Winter Vegetable Stew prend environ 520 minutes du début à la fin — environ 20 minutes de préparation et 500 minutes de cuisson.

Combien de calories contient Slow Cooker Winter Vegetable Stew ?

Slow Cooker Winter Vegetable Stew contient environ 129.9 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Slow Cooker Winter Vegetable Stew ?

Les principaux ingrédients de Slow Cooker Winter Vegetable Stew sont Italian Style Diced Tomatoes, Red Potatoes, Celery, Carrots, Parsnips, Leeks. Consultez la liste complète avec les quantités ci-dessus.