Smokey Egg Casserole Recette

A family-favorite, make-ahead egg casserole recipe perfected over 30 years! This smoky, savory dish features crispy bacon (easily omitted for vegetarian guests) and is perfect for brunch, breakfast, or a comforting dinner. Impress your loved ones with this crowd-pleasing casserole that's as delicious as it is convenient!

Préparation 20 min
Cuisson 60 min
Calories 457 kcal
Protéines 48g
Smokey Egg Casserole 28

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Smokey Egg Casserole

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Comment préparer Smokey Egg Casserole

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. Cook bacon until crispy. Remove bacon, reserving 4 tablespoons of bacon grease. Crumble bacon and set aside.
  3. In a large bowl, whisk together eggs, milk, salt, pepper, and onion powder.
  4. Add cheese, diced bell peppers, and chopped green onions to the egg mixture. Stir well to combine.
  5. Pour half of the egg mixture into the prepared baking dish. Sprinkle half of the crumbled bacon evenly over this layer.
  6. Pour the remaining egg mixture over the bacon layer. Sprinkle with the remaining bacon and top with extra cheese (optional).
  7. Bake for 50-60 minutes, or until the casserole is set and lightly golden brown. Let stand for 10 minutes before serving.
  8. To make a vegetarian version: Omit the bacon completely. Substitute the bacon grease with 4 tablespoons of olive oil or melted butter. Consider adding sauteed mushrooms or spinach for extra flavor and texture.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

7g

Fat

65g

Carbs

5g

Questions fréquentes

Combien de temps faut-il pour préparer Smokey Egg Casserole ?

Smokey Egg Casserole prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Smokey Egg Casserole ?

Smokey Egg Casserole contient environ 457 calories par portion, avec environ 48 g de protéines, 5 g de glucides et 50 g de lipides.

De quels ingrédients ai-je besoin pour Smokey Egg Casserole ?

Les principaux ingrédients de Smokey Egg Casserole sont Butter, Flour, Skim Milk, Cheese Spread, Bacon, Bread. Consultez la liste complète avec les quantités ci-dessus.

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