Vegetarian Teething Cookies Recette

Soothe your little one's gums with these delicious and wholesome vegetarian teething cookies! Perfect for self-feeding babies, these soft, easy-to-chew crackers are made with simple, healthy ingredients. A must-try recipe found on a baby website, now optimized for your convenience.

Préparation 15 min
Cuisson 30 min
Calories 21.9 kcal
Protéines 1g
Vegetarian Teething Cookies 51

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vegetarian Teething Cookies

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Comment préparer Vegetarian Teething Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, combine the whole wheat flour, oat flour, and salt. Mix well.
  3. In a separate bowl, whisk together the olive oil and water until combined.
  4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
  5. Turn the dough out onto a lightly floured surface and roll it out to about 1/4 inch thickness.
  6. Use cookie cutters (or a knife) to cut out desired shapes. For easier teething, consider smaller shapes.
  7. Place the cookies onto the prepared baking sheet.
  8. Bake for 12-15 minutes, or until lightly golden brown.
  9. Let the cookies cool completely on a wire rack before serving to your baby.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Questions fréquentes

Combien de temps faut-il pour préparer Vegetarian Teething Cookies ?

Vegetarian Teething Cookies prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Vegetarian Teething Cookies ?

Vegetarian Teething Cookies contient environ 21.9 calories par portion, avec environ 1 g de protéines, 0 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Vegetarian Teething Cookies ?

Les principaux ingrédients de Vegetarian Teething Cookies sont Egg Yolk, Blackstrap Molasses, Vegetable Oil, Vanilla Extract, Whole Wheat Pastry Flour, Soy Flour. Consultez la liste complète avec les quantités ci-dessus.

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