W W's Mocha Muffins Recette

Indulge in these decadent Mocha Muffins, a Weight Watchers-approved recipe! Each muffin clocks in at only 3 points and is packed with rich mocha flavor. These aren't your average muffins—prepare to be amazed! Top them with a dreamy fat-free cream cheese frosting infused with café vienna coffee and vanilla for an extra touch of heaven. Perfect for a satisfying breakfast, snack, or even dessert!

Préparation 15 min

Cuisson 46 min

Calories 141.6 kcal

Protéines 8g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour W W's Mocha Muffins

Cooking Spray
All Purpose Flour
Quick Cooking Rolled Oats
Unsweetened Cocoa
Sugar Free Mocha Instant Coffee
Light Brown Sugar
Sugar
2 teaspoons baking powder
1 teaspoon baking soda
Ground Cinnamon
Table Salt
Fat Free Egg Substitute
Unsweetened Applesauce
Canola Oil
Skim Milk
Brown Sugar
½ cup chopped walnuts

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Comment préparer W W's Mocha Muffins

Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners or grease well with cooking spray.
In a large bowl, whisk together the dry ingredients: 1 ½ cups all-purpose flour, ½ cup rolled oats, ¼ cup unsweetened cocoa powder, 2 tablespoons instant coffee powder, 2 tablespoons packed light brown sugar, ¼ cup granulated sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, and ½ teaspoon salt.
In a medium bowl, combine the wet ingredients: 2 large egg substitutes (or 2 eggs), ½ cup unsweetened applesauce, ¼ cup vegetable oil, and 1 cup milk (any kind).
Gently pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Prepare the topping: In a small bowl, combine the remaining ⅓ cup rolled oats, 1 tablespoon packed light brown sugar, 2 teaspoons instant coffee powder, and ½ cup chopped walnuts.
Fill each muffin cup about ¾ full with batter. Sprinkle 1 ½ teaspoons of the topping evenly over each muffin.
Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean and the topping is lightly browned.
Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
Once cool, frost with your favorite fat-free cream cheese frosting (see recipe suggestion below). Serve warm or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

22g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Breads Easy Muffins Dietary Quick Breads Free Of Something

Questions fréquentes

Combien de temps faut-il pour préparer W W's Mocha Muffins ?

W W's Mocha Muffins prend environ 61 minutes du début à la fin — environ 15 minutes de préparation et 46 minutes de cuisson.

Combien de calories contient W W's Mocha Muffins ?

W W's Mocha Muffins contient environ 141.6 calories par portion, avec environ 8 g de protéines, 7 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour W W's Mocha Muffins ?

Les principaux ingrédients de W W's Mocha Muffins sont Cooking Spray, All Purpose Flour, Quick Cooking Rolled Oats, Unsweetened Cocoa, Sugar Free Mocha Instant Coffee, Light Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.