Whole Wheat Cinnamon Waffles Recette

Wake up to the irresistible aroma of warm cinnamon and vanilla with these fluffy whole wheat waffles! A family favorite, these waffles are perfectly crisp on the outside and tender on the inside. Elevate your breakfast with pure maple syrup (New York State maple syrup is our favorite!), homemade blueberry syrup, or your favorite topping. Make them with whole wheat flour for a wholesome treat or substitute with all-purpose flour in a pinch. This recipe, adapted from renowned healthy cookbook author Jeanne Jones, is a guaranteed weekend breakfast hit – and reheats beautifully throughout the week! #wholewheatwaffles #cinnamonwaffles #breakfastrecipes #healthyrecipes #maple syrup #JeanneJones

Préparation 15 min

Cuisson 34 min

Calories 212 kcal

Protéines 17g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Whole Wheat Cinnamon Waffles

2 cups whole wheat flour
1 cup unbleached all-purpose flour
toasted wheat germ
1/4 cup instant nonfat dry milk powder
2 tablespoons ground cinnamon
4 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
3 large eggs
1/2 cup canola oil
1 teaspoon vanilla extract
1 1/2 cups buttermilk
vegetable cooking spray, as needed

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Comment préparer Whole Wheat Cinnamon Waffles

In a large bowl, whisk together 2 cups whole wheat flour, 1 cup unbleached all-purpose flour, 1/4 cup nonfat dry milk powder, 2 tablespoons ground cinnamon, 4 teaspoons baking powder, 1 teaspoon baking soda, and 1 teaspoon salt.
In a medium bowl, whisk together 3 large eggs, 1/2 cup vegetable oil, and 1 teaspoon vanilla extract.
Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
Gently stir in 1 1/2 cups buttermilk.
Preheat your waffle iron according to manufacturer's instructions. Lightly coat the grids with vegetable cooking spray.
Pour 1/2 cup of batter onto the center of the hot waffle iron. Cook for 5-7 minutes, or until golden brown and cooked through. Cooking time will vary depending on your waffle iron.
Repeat with remaining batter, spraying the grids with cooking spray between each waffle.
Serve immediately with your favorite toppings, such as maple syrup, jam, or warm fruit compote.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

19g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Pancakes And Waffles Breakfast Dietary High Calcium High In Something

Questions fréquentes

Combien de temps faut-il pour préparer Whole Wheat Cinnamon Waffles ?

Whole Wheat Cinnamon Waffles prend environ 49 minutes du début à la fin — environ 15 minutes de préparation et 34 minutes de cuisson.

Combien de calories contient Whole Wheat Cinnamon Waffles ?

Whole Wheat Cinnamon Waffles contient environ 212 calories par portion, avec environ 17 g de protéines, 9 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Whole Wheat Cinnamon Waffles ?

Les principaux ingrédients de Whole Wheat Cinnamon Waffles sont Whole Wheat Flour, Unbleached Flour, Toasted Wheat Germ, Instant Nonfat Dry Milk Powder, Ground Cinnamon, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.