A Really Tasty Meatloaf Receita

This meatloaf recipe is a family favorite, so good it converted a meatloaf-skeptic husband! He devoured THREE helpings! The secret? A vibrant, homemade tomato relish that adds incredible flavor. This recipe is easy to follow, freezes beautifully, and is guaranteed to impress. Get ready for rave reviews!

Preparo 20 min

Cozimento 80 min

Calorias 448.9 kcal

Proteína 48g

Avaliação Seja o primeiro

180

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para A Really Tasty Meatloaf

1 ½ lbs ground beef
½ lb ground pork
2 large eggs
1 cup breadcrumbs
1 tablespoon minced garlic
2 tablespoons olive oil
Parsley
Basil
1 cup tomatoes
½ cup bell peppers (any color)
½ cup onion
½ cup ketchup
2 cloves garlic

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Como fazer A Really Tasty Meatloaf

**Tomato Relish:** Finely chop 1 cup of tomatoes, ½ cup of bell peppers (any color), 2 cloves of garlic, and ½ cup of onion.
**Sauté:** Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the chopped vegetables and sauté until the onions soften, about 5-7 minutes.
**Simmer:** Stir in ½ cup of ketchup. Reduce heat to low, and simmer for 5 minutes, stirring occasionally.
**Meatloaf Prep:** In a large bowl, gently combine 1 ½ lbs ground beef, ½ lb ground pork, 2 large eggs, 1 cup breadcrumbs, 1 tablespoon minced garlic, and 1 cup of the cooled tomato relish.
**Shape and Bake:** Drizzle 1 tablespoon of olive oil over the meatloaf mixture. Pack tightly into a greased 9x5 inch loaf pan. Place the loaf pan on a baking sheet to catch drips.
**Oven Time:** Bake in a preheated 350°F (175°C) oven for 40-60 minutes, or until a meat thermometer inserted into the center reads 170°F (77°C).
**Broil & Garnish:** Spread the remaining tomato relish over the top of the meatloaf. Broil on high for 2-3 minutes, or until the relish begins to brown and crust.
**Rest & Serve:** Let the meatloaf rest for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

40g

Fat

40g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Pork Recipes The Americas American Fall Recipes

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Perguntas frequentes

Quanto tempo leva para fazer A Really Tasty Meatloaf?

A Really Tasty Meatloaf leva cerca de 100 minutos do início ao fim — aproximadamente 20 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem A Really Tasty Meatloaf?

A Really Tasty Meatloaf tem aproximadamente 448.9 calorias por porção, com cerca de 48 g de proteína, 9 g de carboidratos e 41 g de gordura.

De quais ingredientes preciso para A Really Tasty Meatloaf?

Os principais ingredientes de A Really Tasty Meatloaf são Ground Beef, Ground Pork, Eggs, Fresh Breadcrumbs, Garlic, Olive Oil. Veja a lista completa com as medidas acima.