A Really Tasty Meatloaf Recette

This meatloaf recipe is a family favorite, so good it converted a meatloaf-skeptic husband! He devoured THREE helpings! The secret? A vibrant, homemade tomato relish that adds incredible flavor. This recipe is easy to follow, freezes beautifully, and is guaranteed to impress. Get ready for rave reviews!

Préparation 20 min

Cuisson 80 min

Calories 448.9 kcal

Protéines 48g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour A Really Tasty Meatloaf

1 ½ lbs ground beef
½ lb ground pork
2 large eggs
1 cup breadcrumbs
1 tablespoon minced garlic
2 tablespoons olive oil
Parsley
Basil
1 cup tomatoes
½ cup bell peppers (any color)
½ cup onion
½ cup ketchup
2 cloves garlic

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Comment préparer A Really Tasty Meatloaf

**Tomato Relish:** Finely chop 1 cup of tomatoes, ½ cup of bell peppers (any color), 2 cloves of garlic, and ½ cup of onion.
**Sauté:** Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the chopped vegetables and sauté until the onions soften, about 5-7 minutes.
**Simmer:** Stir in ½ cup of ketchup. Reduce heat to low, and simmer for 5 minutes, stirring occasionally.
**Meatloaf Prep:** In a large bowl, gently combine 1 ½ lbs ground beef, ½ lb ground pork, 2 large eggs, 1 cup breadcrumbs, 1 tablespoon minced garlic, and 1 cup of the cooled tomato relish.
**Shape and Bake:** Drizzle 1 tablespoon of olive oil over the meatloaf mixture. Pack tightly into a greased 9x5 inch loaf pan. Place the loaf pan on a baking sheet to catch drips.
**Oven Time:** Bake in a preheated 350°F (175°C) oven for 40-60 minutes, or until a meat thermometer inserted into the center reads 170°F (77°C).
**Broil & Garnish:** Spread the remaining tomato relish over the top of the meatloaf. Broil on high for 2-3 minutes, or until the relish begins to brown and crust.
**Rest & Serve:** Let the meatloaf rest for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

40g

Fat

40g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Pork Recipes The Americas American Fall Recipes

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Questions fréquentes

Combien de temps faut-il pour préparer A Really Tasty Meatloaf ?

A Really Tasty Meatloaf prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient A Really Tasty Meatloaf ?

A Really Tasty Meatloaf contient environ 448.9 calories par portion, avec environ 48 g de protéines, 9 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour A Really Tasty Meatloaf ?

Les principaux ingrédients de A Really Tasty Meatloaf sont Ground Beef, Ground Pork, Eggs, Fresh Breadcrumbs, Garlic, Olive Oil. Consultez la liste complète avec les quantités ci-dessus.