Baked Salmon With Mustard Crumb Crust Receita

Elevate your weeknight dinner with this irresistible Baked Salmon recipe! A flavorful mustard crumb crust adds incredible texture and taste, making even picky eaters crave this healthy and delicious fish dish. Ready in under 30 minutes, it's the perfect solution for a quick, impressive, and family-friendly meal.

Preparo 15 min

Cozimento 30 min

Calorias 496 kcal

Proteína 75g

Avaliação Seja o primeiro

200

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Salmon With Mustard Crumb Crust

2 tablespoons white wine vinegar
1 tablespoon granulated sugar
1 tablespoon Dijon mustard
Dry Mustard
1/2 cup olive oil
4 (6-ounce) salmon fillets
herbes de Provence (generously)
1 cup breadcrumbs
1 tablespoon whole grain mustard
salt (to taste)
pepper (to taste)
grease (lightly, for baking dish)

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Como fazer Baked Salmon With Mustard Crumb Crust

In a blender, combine 2 tablespoons white wine vinegar, 1 tablespoon granulated sugar, 1 tablespoon Dijon mustard, and 1 tablespoon whole grain mustard.
With the blender running, slowly pour in 1/2 cup olive oil until a medium-thick sauce forms.
Preheat your oven to 375°F (190°C).
Lightly grease a 13 x 9 inch baking dish.
Arrange 4 (6-ounce) salmon fillets in the prepared dish, skin-side down.
Season salmon generously with herbes de Provence, salt, and pepper to taste.
Spread 1 tablespoon of the mustard sauce evenly over each salmon fillet.
Press 1 cup of breadcrumbs firmly onto the mustard-coated salmon.
Bake for 18-20 minutes, or until the salmon is cooked through and the crumb topping is golden brown and crispy.
Carefully transfer the salmon fillets to a serving platter or individual plates using a large spatula.
Serve immediately, passing the remaining mustard sauce on the side for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

33g

Fat

18g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes European French Mediterranean Healthy Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation Occasion Seafood Oven Dinner Party Salmon Fish Dietary Saltwater Fish Equipment

Perguntas frequentes

Quanto tempo leva para fazer Baked Salmon With Mustard Crumb Crust?

Baked Salmon With Mustard Crumb Crust leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Baked Salmon With Mustard Crumb Crust?

Baked Salmon With Mustard Crumb Crust tem aproximadamente 496 calorias por porção, com cerca de 75 g de proteína, 8 g de carboidratos e 39 g de gordura.

De quais ingredientes preciso para Baked Salmon With Mustard Crumb Crust?

Os principais ingredientes de Baked Salmon With Mustard Crumb Crust são Red Wine Vinegar, Sugar, Dijon Mustard, Dry Mustard, Olive Oil, Salmon Fillets. Veja a lista completa com as medidas acima.