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Baked Salmon With Mustard Crumb Crust Recipe

Elevate your weeknight dinner with this irresistible Baked Salmon recipe! A flavorful mustard crumb crust adds incredible texture and taste, making even picky eaters crave this healthy and delicious fish dish. Ready in under 30 minutes, it's the perfect solution for a quick, impressive, and family-friendly meal.

Prep Time 15 mins
Cook Time 30 mins
Calories 496 kcal
Protein 75g
Rating 3.8 (4 Reviews)
Baked Salmon With Mustard Crumb Crust 104

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Salmon With Mustard Crumb Crust

  • 2 tablespoons white wine vinegar
  • 1 tablespoon granulated sugar
  • 1 tablespoon Dijon mustard
  • dry mustard (quantity not found in recipe)
  • 1/2 cup olive oil
  • 4 (6-ounce) salmon fillets
  • herbes de Provence (generously)
  • 1 cup breadcrumbs
  • 1 tablespoon whole grain mustard
  • salt (to taste)
  • pepper (to taste)
  • grease (lightly, for baking dish)

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How to Make Baked Salmon With Mustard Crumb Crust

  1. In a blender, combine 2 tablespoons white wine vinegar, 1 tablespoon granulated sugar, 1 tablespoon Dijon mustard, and 1 tablespoon whole grain mustard.
  2. With the blender running, slowly pour in 1/2 cup olive oil until a medium-thick sauce forms.
  3. Preheat your oven to 375°F (190°C).
  4. Lightly grease a 13 x 9 inch baking dish.
  5. Arrange 4 (6-ounce) salmon fillets in the prepared dish, skin-side down.
  6. Season salmon generously with herbes de Provence, salt, and pepper to taste.
  7. Spread 1 tablespoon of the mustard sauce evenly over each salmon fillet.
  8. Press 1 cup of breadcrumbs firmly onto the mustard-coated salmon.
  9. Bake for 18-20 minutes, or until the salmon is cooked through and the crumb topping is golden brown and crispy.
  10. Carefully transfer the salmon fillets to a serving platter or individual plates using a large spatula.
  11. Serve immediately, passing the remaining mustard sauce on the side for extra flavor.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

33g

Fat

18g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes European French Mediterranean Healthy Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation Occasion Seafood Oven Dinner Party Salmon Fish Dietary Saltwater Fish Equipment