Leftover Turkey Biryani With Red Onion And Cilantro Receita

Transform your leftover roast turkey (or use fresh!) into a vibrant and flavorful Turkey Biryani! This aromatic rice dish bursts with the sweet crunch of red onion and the refreshing bite of cilantro. A perfect weeknight meal or a stunning repurposing of your holiday feast. Easy to follow instructions guide you to a delicious and satisfying result in under 40 minutes!

Preparo 20 min
Cozimento 35 min
Calorias 504.9 kcal
Proteína 51g
Avaliação Seja o primeiro
Leftover Turkey Biryani With Red Onion And Cilantro 192

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Ingredientes para Leftover Turkey Biryani With Red Onion And Cilantro

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Como fazer Leftover Turkey Biryani With Red Onion And Cilantro

  1. Heat 2 tablespoons of vegetable oil in a large flameproof casserole dish over medium heat.
  2. Add 1 cup chopped red onion and 1 cup chopped carrots. Cook for 5-6 minutes, until softened.
  3. Add 1.5 cups basmati rice and 2 cups hot chicken or turkey stock. Stir in 1 lb diced cooked turkey breast (or 1 lb diced fresh turkey breast, sautéed separately for 4-5 minutes with 1/2 cup chopped red onion and 1/2 cup chopped carrots before adding to the casserole).
  4. Stir in 2 tablespoons of your favorite curry paste (adjust to taste). Bring to a boil.
  5. Reduce heat to low, cover, and simmer gently for 15-20 minutes, or until the rice is tender and the liquid is absorbed. Fluff with a fork.
  6. Stir in 1/2 cup chopped fresh cilantro.
  7. Divide the biryani among serving bowls. Garnish with extra cilantro (optional).
  8. Serve hot with poppadoms and mango chutney.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

18g

Fat

15g

Carbs

22g

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Perguntas frequentes

Quanto tempo leva para fazer Leftover Turkey Biryani With Red Onion And Cilantro?

Leftover Turkey Biryani With Red Onion And Cilantro leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Leftover Turkey Biryani With Red Onion And Cilantro?

Leftover Turkey Biryani With Red Onion And Cilantro tem aproximadamente 504.9 calorias por porção, com cerca de 51 g de proteína, 22 g de carboidratos e 21 g de gordura.

De quais ingredientes preciso para Leftover Turkey Biryani With Red Onion And Cilantro?

Os principais ingredientes de Leftover Turkey Biryani With Red Onion And Cilantro são Sunflower Oil, Carrots, Red Onions, Basmati Rice, Hot Chicken Stock, Turkey. Veja a lista completa com as medidas acima.

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