Puffed Pancake Receita

Prepare for a pancake experience like no other! This Giant Puffed Pancake is a showstopper – a light, airy, and incredibly delicious pancake that puffs up magically in the oven. Kids will adore this impressive breakfast or brunch treat, perfect for special occasions or weekend fun. Serve with your favorite toppings like fresh fruit, whipped cream, or warm syrup (be careful, it's hot!). This recipe requires a 12-inch oven-safe skillet for that signature impressive puff.

Preparo 5 min

Cozimento 40 min

Calorias 475.2 kcal

Proteína 31g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Puffed Pancake

3 large eggs
1 cup milk
Unbleached Flour
2 tablespoons granulated sugar
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Butter

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Como fazer Puffed Pancake

Preheat your oven to 425°F (220°C).
In a blender, combine 3 large eggs, 1 cup milk, 1 cup all-purpose flour, 2 tablespoons granulated sugar, 1 teaspoon vanilla extract, and 1/2 teaspoon ground cinnamon.
Blend on medium speed for about 15 seconds, until just combined. The batter should be slightly lumpy.
Melt 2 tablespoons of butter or margarine in a 12-inch oven-safe skillet. You can do this by placing the skillet in the preheated oven for about 30 seconds, or on the stovetop.
Carefully remove the hot skillet from the oven (use oven mitts!). Spread the melted butter to coat the bottom and sides of the skillet.
Pour the batter into the prepared skillet.
Return the skillet to the center rack of the preheated oven and bake for 20-25 minutes, or until the pancake is puffed and lightly golden brown.
Let cool slightly before serving with your favorite toppings. Serve the warm syrup in a small bowl with handles to avoid burns.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

41g

Fat

77g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Starters Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes Shrimp Recipes Tuna Recipes European The Americas American Southern Vegetarian Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Pancakes And Waffles Breakfast Dietary Low Sodium Low In Something

Perguntas frequentes

Quanto tempo leva para fazer Puffed Pancake?

Puffed Pancake leva cerca de 45 minutos do início ao fim — aproximadamente 5 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Puffed Pancake?

Puffed Pancake tem aproximadamente 475.2 calorias por porção, com cerca de 31 g de proteína, 12 g de carboidratos e 43 g de gordura.

De quais ingredientes preciso para Puffed Pancake?

Os principais ingredientes de Puffed Pancake são Eggs, Milk, Unbleached Flour, Granulated Sugar, Vanilla, Cinnamon. Veja a lista completa com as medidas acima.