Self Crusting Citrus Tart Receita

This unbelievably delicious self-crusting citrus tart is a showstopper dessert! Found in an old magazine and perfected, this recipe creates a naturally sweet and tangy tart with a buttery, crumbly crust that melts in your mouth. Perfect for impressing guests, it's so popular you'll likely need to double the recipe – everyone comes back for seconds! Serve warm with a dollop of lightly whipped cream or Greek yogurt for the ultimate indulgence. Uses a smaller pie plate (20cm) for a higher, richer tart.

Preparo 20 min

Cozimento 65 min

Calorias 677.1 kcal

Proteína 22g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Self Crusting Citrus Tart

4 large eggs
150g granulated sugar
Butter
Fresh Lemon Rind
Orange Rind
Desiccated Coconut
Plain Flour
Lemon Juice
Orange Juice
Milk

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Como fazer Self Crusting Citrus Tart

Preheat oven to 180°C (350°F). Grease a 20cm pie plate.
In a large bowl, whisk together 4 large eggs and 150g granulated sugar until light and fluffy.
Add 150ml fresh orange juice, 100ml fresh lemon juice, and the zest of 1 orange and 1 lemon. Whisk until well combined.
In a separate bowl, whisk together 175g all-purpose flour and 50g desiccated coconut. Gradually add to the wet ingredients, mixing until just combined. Do not overmix.
Pour the batter into the prepared pie plate.
Bake for 45-55 minutes, or until the crust is golden brown and the filling is set. A toothpick inserted into the center should come out with a few moist crumbs attached.
Let cool completely on a wire rack before serving with lightly whipped cream or Greek yogurt.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

247g

Fat

114g

Carbs

26g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Pies And Tarts Tarts Desserts Eggs Dairy Dinner Party Dietary Low Sodium Low In Something 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Self Crusting Citrus Tart?

Self Crusting Citrus Tart leva cerca de 85 minutos do início ao fim — aproximadamente 20 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Self Crusting Citrus Tart?

Self Crusting Citrus Tart tem aproximadamente 677.1 calorias por porção, com cerca de 22 g de proteína, 26 g de carboidratos e 55 g de gordura.

De quais ingredientes preciso para Self Crusting Citrus Tart?

Os principais ingredientes de Self Crusting Citrus Tart são Eggs, Sugar, Butter, Fresh Lemon Rind, Orange Rind, Desiccated Coconut. Veja a lista completa com as medidas acima.