Swiss French Salad Dressing Receita

Experience the creamy, tangy delight of Switzerland with this classic French-style salad dressing recipe, inspired by Sue Style's "A Taste of Switzerland." Perfect for adding a touch of Alpine flair to your salads, this simple recipe comes together in minutes! Originally featured on the ZWT-7 Tour of Switzerland, this dressing is a must-try for any culinary adventurer.

Preparo 5 min
Cozimento 5 min
Calorias 335.4 kcal
Proteína 1g
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Swiss French Salad Dressing 62

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Swiss French Salad Dressing

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Como fazer Swiss French Salad Dressing

  1. Combine olive oil, white wine vinegar, Dijon mustard, lemon juice, honey (or maple syrup), minced garlic, salt, and pepper in a blender or food processor.
  2. Blend until the mixture is completely smooth and emulsified.
  3. With the blender running on low speed, slowly drizzle in water, 1 tablespoon at a time, until the dressing reaches your desired consistency. Start with 1 tablespoon and add more as needed for a lighter dressing.
  4. Transfer the dressing to a clean, airtight jar or container.
  5. Refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional but recommended.
  6. Enjoy your homemade Swiss French salad dressing within 3-4 days.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

6g

Fat

26g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Swiss French Salad Dressing?

Swiss French Salad Dressing leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Swiss French Salad Dressing?

Swiss French Salad Dressing tem aproximadamente 335.4 calorias por porção, com cerca de 1 g de proteína, 0 g de carboidratos e 56 g de gordura.

De quais ingredientes preciso para Swiss French Salad Dressing?

Os principais ingredientes de Swiss French Salad Dressing são Salt, Pepper, Mustard, Olive Oil, Sugar, Vinegar. Veja a lista completa com as medidas acima.

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