Tangy Beef Or Pork Marinade Receita

Transform tough cuts of beef, pork, or even venison into incredibly tender and flavorful masterpieces with this zesty marinade! Created by a home cook experimenting in the kitchen, this recipe delivers a delightful tang with a hint of spice. Perfect for London Broil (marinate overnight for best results!), pork chops, roast pork, and more. For extra sweetness with pork roasts, simply add more maple syrup and use it as a basting glaze during oven cooking. Looking for a lower glycemic option? Agave nectar is a delicious substitute for honey or maple syrup. Prepare to be amazed by how this simple marinade elevates your meat to unforgettable levels of deliciousness!

Preparo 10 min

Cozimento 10 min

Calorias 82.8 kcal

Proteína 1g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tangy Beef Or Pork Marinade

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Como fazer Tangy Beef Or Pork Marinade

In a medium bowl, whisk together the soy sauce, apple cider vinegar, olive oil, honey/maple syrup/agave, Worcestershire sauce, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper.
Add your chosen meat (beef, pork, venison, etc.) to the marinade, ensuring all surfaces are coated.
For London Broil or tougher cuts, marinate in the refrigerator for at least 4 hours, or preferably overnight.
For pork chops or thinner cuts, marinate for at least 30 minutes.
If using for a pork roast, add an extra 1/4 cup of maple syrup to the marinade and baste the roast during the cooking process.
Remove meat from marinade before cooking. Discard leftover marinade.
Cook the meat according to your preferred method (grilling, pan-frying, roasting).
Enjoy your incredibly flavorful and tender meat!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

32g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Condiments Etc Beef Pork Easy Marinades And Rubs Dietary Wild Game Deer Meat Steak Number Of Servings

Perguntas frequentes

Quanto tempo leva para fazer Tangy Beef Or Pork Marinade?

Tangy Beef Or Pork Marinade leva cerca de 20 minutos do início ao fim — aproximadamente 10 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Tangy Beef Or Pork Marinade?

Tangy Beef Or Pork Marinade tem aproximadamente 82.8 calorias por porção, com cerca de 1 g de proteína, 3 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Tangy Beef Or Pork Marinade?

Os principais ingredientes de Tangy Beef Or Pork Marinade são Red Wine Vinegar, Soy Sauce, Maple Syrup, Ground Ginger, Ground Mustard, Sesame Oil. Veja a lista completa com as medidas acima.