Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren Receita
This incredible Turkey Meatloaf recipe, inspired by Giada De Laurentiis' Today Show appearance, is bursting with Mediterranean flavor! Juicy ground turkey is combined with salty feta, tangy sun-dried tomatoes, and fresh herbs, resulting in a moist and incredibly flavorful meatloaf. Perfect for a weeknight dinner or a special occasion, this recipe is guaranteed to impress. Leftovers are just as delicious! #GiadaDeLaurentiis #TurkeyMeatloaf #Feta #SunDriedTomatoes #MediterraneanRecipe #WeeknightDinner #EasyRecipe
Missing an ingredient for this Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren
Preheat oven to 375°F (190°C). Position oven rack in the center.
Spray a 9x5 inch loaf pan with cooking spray.
In a large bowl, combine 1 cup breadcrumbs, 1/4 cup chopped fresh parsley, 1/2 cup oil-packed sun-dried tomatoes (drained), 2 cloves minced garlic (optional), 2 large eggs, 1/4 cup milk, and 1/2 cup crumbled feta cheese.
Season generously with salt and pepper.
Add 1.5 lbs ground turkey and gently mix until just combined. Avoid overmixing.
Pack the meat mixture firmly into the prepared loaf pan.
Bake for 45-50 minutes, or until a meat thermometer inserted into the center registers 165°F (74°C).
Let the meatloaf rest for 5 minutes before slicing.
Transfer to a cutting board and slice into thick pieces.
Serve immediately and enjoy!
Nutrition Information(Approximate per serving)
Sodium
47 g
Sugar
13g
Fat
31g
Carbs
4g
Recipe Categories(Choose a category and find related recipes!)
Quanto tempo leva para fazer Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren?
Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren leva cerca de 70 minutos do início ao fim — aproximadamente 20 minutos de preparo e 50 minutos de cozimento.
Quantas calorias tem Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren?
Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren tem aproximadamente 323.1 calorias por porção, com cerca de 61 g de proteína, 4 g de carboidratos e 24 g de gordura.
De quais ingredientes preciso para Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren?
Os principais ingredientes de Turkey Meatloaf With Feta And Sun Dried Tomatoes Giada De Lauren são Vegetable Oil Cooking Spray, Plain Breadcrumbs, Fresh Flat Leaf Parsley, Sun Dried Tomato, Garlic Cloves, Eggs. Veja a lista completa com as medidas acima.
Avaliações
Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!
Crispy, flavorful baked chicken strips, coated in a delicious Parmesan herb breadcrumb mixture. This recipe is quick, easy, and perfect for a weeknight dinner! Get ready for a satisfying crunch in every bite.
Satisfy your cravings with this light and crispy fried cauliflower recipe! At just 136 calories per serving, it's the perfect guilt-free side dish or appetizer. This recipe is quick, easy, and delivers incredibly flavorful, crunchy cauliflower florets that are sure to impress. Get ready for a delicious and healthy treat!
Elevate your mashed potato game with this irresistible recipe! Inspired by Everyday Italian, these creamy, cheesy, and perfectly baked mashed potatoes are unbelievably delicious. Golden brown and crispy on top, fluffy and comforting on the inside, they're amazing as a side dish or a hearty vegetarian main course. Get ready for a flavor explosion!
Elevate your weeknight dinner with this incredibly easy and flavorful Basil Baked Tilapia recipe! Perfect for delicate white fish like tilapia or flounder, this dish is ready in under 30 minutes. The fragrant basil, buttery sauce, and crispy breadcrumbs create a symphony of taste that's sure to impress. Get ready for a light yet satisfying meal the whole family will love!
Indulge in the succulent flavor of our Cheesecake Factory-inspired crab cakes! This recipe highlights the sweet, delicate taste of fresh blue crab (or high-quality canned crab) with minimal mixing to ensure large, juicy chunks in every bite. Learn how to create restaurant-quality crab cakes at home with this easy-to-follow recipe. Get ready for a burst of crab flavor in every bite!
This fun and festive Polka Dot Meatloaf is guaranteed to be a hit with the whole family! Featuring layers of savory meatloaf punctuated with colorful string cheese "polka dots," this recipe is a delicious twist on a classic comfort food. Easy to make and visually appealing, it's perfect for a weeknight dinner or a fun weekend meal. Get ready for rave reviews!
Crispy sesame-crusted chicken breasts, pan-fried to golden perfection and tossed in a vibrant, sweet and tangy ginger dressing. This 30-minute recipe is a flavor explosion, perfect for a weeknight dinner! The crunchy sesame coating is irresistible, and the zesty ginger dressing adds a delightful contrast. Learn how to make this restaurant-quality dish at home!
Craveable Dirty Broccoli recipe! This 13-minute wonder transforms simple broccoli into a crispy, garlicky, and utterly addictive side dish. Perfectly toasted breadcrumbs add a delightful crunch, making it the perfect complement to any meal.
This restaurant-quality Baked Flounder Parmesan recipe is a quick and easy weeknight meal the whole family will love! Inspired by a Food & Wine magazine recipe, I've tweaked it to perfection. Flaky flounder fillets are topped with a crunchy, flavorful parmesan breadcrumb mixture and baked to golden perfection. This recipe is easily adaptable – substitute your favorite white fish for a delicious variation! Get ready for a burst of Mediterranean flavors in under 40 minutes.
