Wonderful Chocolate Pound Cake Receita

Indulge in this decadent Wonderful Chocolate Pound Cake! A rich and moist chocolate cake perfect for special occasions or a delightful weekend treat. Elevate the flavor with a splash of Grand Marnier, Irish cream, or dark rum for an adult twist. Serve with whipped cream and shaved chocolate for an unforgettable dessert experience. You can even use grated dark chocolate instead of baking squares for an extra touch of luxury! This recipe is easy to follow and delivers unbelievably delicious results.

Preparo 20 min
Cozimento 90 min
Calorias 7395.4 kcal
Proteína 193g
Avaliação Seja o primeiro
Wonderful Chocolate Pound Cake 67

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Wonderful Chocolate Pound Cake

  • All Purpose Flour
  • Unsweetened Cocoa Powder
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • Crisco Shortening
  • 1 ¾ cups granulated sugar
  • 2 large eggs
  • Half And Half Cream
  • Unsweetened Chocolate Squares
  • 1 teaspoon vanilla extract (or 2-3 tablespoons liqueur)

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Como fazer Wonderful Chocolate Pound Cake

  1. Preheat oven to 350°F (175°C).
  2. Position oven rack to the second-lowest position.
  3. Grease and flour a 10-inch tube pan.
  4. In a medium bowl, whisk together 2 cups all-purpose flour, ¾ cup unsweetened cocoa powder, 2 teaspoons baking powder, and ½ teaspoon salt. Set aside.
  5. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, softened, ½ cup vegetable shortening, and 1 ¾ cups granulated sugar using a heavy-duty mixer for 5-6 minutes, until light and fluffy.
  6. Add 2 large eggs one at a time, beating well after each addition. Then add 1 teaspoon vanilla extract (or 2-3 tablespoons of your favorite liqueur).
  7. Reduce mixer speed to low.
  8. Gradually add the dry ingredients and 1 cup buttermilk, alternating between the two, beginning and ending with the dry ingredients. Mix until just combined.
  9. Stir in 1 cup (6 ounces) of grated semi-sweet chocolate (or chocolate baking squares).
  10. Pour batter into the prepared pan and spread evenly.
  11. Bake for 75-80 minutes, or until a wooden skewer inserted into the center comes out clean.
  12. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

107 g

Sugar

2422g

Fat

970g

Carbs

314g

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Perguntas frequentes

Quanto tempo leva para fazer Wonderful Chocolate Pound Cake?

Wonderful Chocolate Pound Cake leva cerca de 110 minutos do início ao fim — aproximadamente 20 minutos de preparo e 90 minutos de cozimento.

Quantas calorias tem Wonderful Chocolate Pound Cake?

Wonderful Chocolate Pound Cake tem aproximadamente 7395.4 calorias por porção, com cerca de 193 g de proteína, 314 g de carboidratos e 593 g de gordura.

De quais ingredientes preciso para Wonderful Chocolate Pound Cake?

Os principais ingredientes de Wonderful Chocolate Pound Cake são All Purpose Flour, Unsweetened Cocoa Powder, Baking Powder, Salt, Butter, Crisco Shortening. Veja a lista completa com as medidas acima.

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