3 2 1 Dip Recipe

This easy 3-2-1 dip recipe is a guaranteed party hit! Indulge in this creamy, cheesy, and flavorful dip, perfect for serving with cocktail bread or your favorite chips. While it's undeniably delicious (and a little decadent!), it's surprisingly simple to make. Get ready for rave reviews! Easily customize the onion quantity to your liking.

Prep Time 15 mins
Cook Time 45 mins
Calories 1031.2 kcal
Protein 61g
Rating 5.0 (1 Reviews)
3 2 1 Dip

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 3 2 1 Dip

  • Swiss Cheese
  • 1/2 cup mayonnaise
  • Onion

How to Make 3 2 1 Dip

  1. Preheat your oven to 350°F (175°C).
  2. In a large oven-safe skillet or casserole dish, combine the cream cheese, mayonnaise, sour cream, and shredded cheddar cheese.
  3. Stir in the diced onion and garlic powder.
  4. Bake uncovered for 45 minutes, or until bubbly and heated through.
  5. Once removed from the oven, let the dip sit for 10 minutes to slightly cool.
  6. Carefully spoon off any excess oil that has separated on top.
  7. Serve warm with your favorite cocktail bread, tortilla chips, or vegetables.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

49g

Fat

134g

Carbs

15g