Ingredients for Avocado And Brie On A Bagel
- Bagels
- Butter
- Brie Cheese
- Sweet Onions
- Hass Avocado
- Lime
- Pinch of salt and freshly ground black pepper
How to Make Avocado And Brie On A Bagel
- Toast your bagel halves to your desired level of crispness.
- Spread 1 tablespoon of butter or margarine on each bagel half.
- Arrange 2-3 thin slices of brie cheese on each bagel half.
- Top the brie with 1/4 of a thinly sliced red onion.
- Layer 1/2 a ripe avocado, thinly sliced, onto the onion.
- Squeeze 1/2 teaspoon of fresh lime juice over the avocado.
- Sprinkle with a pinch of salt and freshly ground black pepper.
- Enjoy open-faced, or carefully top with the other bagel half for a closed sandwich.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
6g
Fat
10g
Carbs
22g
