Ingredients for 4 Minute Spicy Garlic Shrimp
- 1 lb. large shrimp
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon grill seasoning (such as McCormick's Montreal Steak Seasoning)
- Lemon, Zest Of
- 2 tablespoons fresh lemon juice
- 1/4 cup fresh parsley, chopped
- salt and pepper to taste
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How to Make 4 Minute Spicy Garlic Shrimp
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- Add 4 cloves of minced garlic and 1/2 teaspoon of red pepper flakes to the hot skillet. Sauté for 30 seconds until fragrant.
- Add 1 pound of shrimp to the skillet. Season generously with 1/2 teaspoon of grill seasoning (or salt and pepper to taste).
- Cook shrimp for 3-4 minutes per side, or until pink and opaque. Do not overcook!
- Stir in 1 tablespoon of lemon zest and 2 tablespoons of fresh lemon juice. Add 1/4 cup of chopped fresh parsley.
- Remove the shrimp to a serving platter, leaving the delicious garlicky oil in the pan. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
9g
Carbs
0g