4 Minute Spicy Garlic Shrimp Recipe

Craving a quick and flavorful weeknight meal? This 4-Minute Spicy Garlic Shrimp recipe (inspired by Rachael Ray!) is your answer! We've tweaked the Food Network classic to deliver a fiery, garlicky shrimp dish ready in under 20 minutes. Perfect for busy weeknights, this stovetop recipe is bursting with zesty lemon and fresh parsley. Get ready for a taste sensation!

Prep Time 5 mins
Cook Time 17 mins
Calories 152.4 kcal
Protein 10g
Rating 4.6 (321 Reviews)
4 Minute Spicy Garlic Shrimp

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 4 Minute Spicy Garlic Shrimp

  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • Garlic Cloves
  • 1/2 teaspoon red pepper flakes
  • Steak Seasoning
  • Lemon, Zest Of
  • 2 tablespoons lemon juice
  • Fresh Parsley

How to Make 4 Minute Spicy Garlic Shrimp

  1. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
  2. Add 4 cloves of minced garlic and 1/2 teaspoon of red pepper flakes to the hot skillet. Sauté for 30 seconds until fragrant.
  3. Add 1 pound of shrimp to the skillet. Season generously with 1/2 teaspoon of grill seasoning (or salt and pepper to taste).
  4. Cook shrimp for 3-4 minutes per side, or until pink and opaque. Do not overcook!
  5. Stir in 1 tablespoon of lemon zest and 2 tablespoons of fresh lemon juice. Add 1/4 cup of chopped fresh parsley.
  6. Remove the shrimp to a serving platter, leaving the delicious garlicky oil in the pan. Serve immediately and enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

0g

Fat

9g

Carbs

0g