5 Spice Shrimp Recipe

A quick and easy 15-minute recipe for a warm, flavorful Oriental noodle crab salad! This vibrant salad is packed with succulent crab meat, tender noodles, and crisp vegetables, tossed in a delicious homemade dressing. Perfect for a light lunch, weeknight dinner, or a delightful appetizer.

Experience the ultimate melt-in-your-mouth salmon with this authentic Cantonese recipe! Steaming locks in the salmon's natural juices, creating an incredibly creamy texture impossible to achieve with other cooking methods. Fresh ginger, premium rice wine, and fish sauce infuse the salmon with delicate, savory flavors. A final sear with hot garlic oil adds a fragrant, delicious finish. This elegant dish, inspired by Wild Ginger restaurant in Seattle's Pike Place Market, is perfect for a special occasion or a weeknight treat. Prepare to be amazed!

A craveable twist on classic shrimp! This recipe delivers incredibly crispy shrimp coated in a sweet and savory honey-mayo glaze, topped with crunchy candied walnuts. It's easier than you think and far more delicious than any takeout!

A vibrant and flavourful prawn dish bursting with chilli heat and coriander freshness! This recipe, inspired by Australian BH&G Diabetic Living, is quick, easy, and customizable. Enjoy succulent prawns cooked to perfection, tossed with perfectly cooked noodles and your choice of fresh vegetables in a zesty sweet chilli sauce. A healthy and delicious meal ready in under 30 minutes! Easily adaptable for a lower-sodium option by substituting chicken.

Indulge in this comforting and flavorful Eggs with Crab Meat recipe, inspired by Madame Wong's culinary secrets! This delightful dish, reminiscent of a fluffy egg foo yung or a savory egg stew, is perfect for a cozy night in. Imagine tender crab meat mingling with fluffy eggs, fragrant ginger, and crisp scallions, all enveloped in a light and savory sauce. We've tweaked the original recipe for even more deliciousness, adding extra egg and scallions for a richer flavor and vibrant color. Feel free to experiment – try adding shrimp and spinach for a nutritional boost and visual appeal. One thing's for sure: don't skip the fresh ginger – it's the star of the show! This recipe is best made in a non-stick wok, ensuring effortless cooking and easy cleanup.

A vibrant and healthy shrimp dish inspired by a Fall 2008 Clean Eating magazine recipe! This pale yellow broth, brimming with ginger and cilantro, delivers a delightful spicy kick. Easily customizable with your favorite veggies and a squeeze of lime for extra zing. Perfect for a quick weeknight meal that's both flavorful and nutritious.

Dive into a taste of paradise with these incredible Asian-inspired coconut crab cakes! Inspired by an international cooking class, this recipe has been perfected for maximum flavor. Sweet coconut, zesty ginger, and succulent crab meat create a delightful explosion in your mouth. Easy to make and perfect for a weeknight dinner or a special occasion appetizer, these crab cakes are guaranteed to impress!

Craving a flavorful and healthy meal? These Asian Fish and Vegetable Wraps are a delicious and easy-to-make recipe! Packed with vibrant vegetables, succulent salmon, and a savory oyster sauce glaze, these wraps are perfect for a quick weeknight dinner or a fun weekend lunch. Get ready to tantalize your taste buds with this exciting fusion of Asian flavors!

Wow your guests with these irresistible Sesame Prawn Shrimp Toasts! Perfect for parties or a quick appetizer, these crunchy toasts are topped with succulent prawns, fragrant sesame seeds, and a hint of ginger. Serve with a sweet chili dipping sauce for an unforgettable flavor explosion. Easy to make in just 15 minutes!