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A Different Pizza Recipe

Get ready to revolutionize pizza night! This unique recipe, passed down from a friend, uses a simple batter to create a surprisingly crispy and delicious pizza crust. Forget everything you thought you knew about pizza dough – this batter method is quick, easy, and yields a perfectly baked crust every time. Prepare to impress your family and friends with this innovative and flavorful pizza!

Prep Time 20 mins
Cook Time 45 mins
Calories 633.8 kcal
Protein 55g
Rating 4.0 (1 Reviews)
A Different Pizza 97

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for A Different Pizza

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How to Make A Different Pizza

  1. In a large bowl, whisk together the flour, sugar, salt, and baking powder.
  2. Gradually whisk in the milk and oil until a smooth batter forms. Let it rest for 10 minutes.
  3. Preheat your oven to 450°F (232°C). Lightly grease a 12-inch pizza pan or baking sheet.
  4. Pour the batter onto the prepared pan and spread it evenly to form a thin crust.
  5. Spread your favorite pizza sauce over the crust, leaving a small border.
  6. Sprinkle with mozzarella cheese and your desired toppings.
  7. Bake for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  8. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

6g

Fat

82g

Carbs

10g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Main Dish Easy Pizza