A Side Of Black Beans And Corn Recipe

This insanely easy and flavorful black bean and corn side dish is ready in 10 minutes! Perfect alongside your favorite Mexican-inspired main course (like our Mexican Chicken!), this vibrant recipe uses simple canned ingredients for ultimate convenience. Elevate your next Taco Tuesday or weeknight dinner with this quick and delicious side that's bursting with fresh corn flavor. Try it with Mexican-style corn for an extra authentic touch!

Prep Time 5 mins

Cook Time 10 mins

Calories 108.1 kcal

Protein 9g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for A Side Of Black Beans And Corn

1 (15 ounce) can black beans
1 (15 ounce) can whole kernel corn
Ground Cumin (not found in recipe)
1/4 cup chopped red onion
Olive Oil (not found in recipe)
Taco Seasoning (not found in recipe)
Hot Sauce (not found in recipe)
2 tablespoons lime juice
1 tablespoon chopped cilantro
salt to taste
pepper to taste

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How to Make A Side Of Black Beans And Corn

Open and drain one (15 ounce) can of black beans.
Open one (15 ounce) can of whole kernel corn (Mexican-style preferred). Drain if necessary.
In a medium bowl, combine the black beans and corn.
Add 1/4 cup chopped red onion (optional, for extra zing).
Add 2 tablespoons of lime juice.
Add 1 tablespoon of chopped cilantro (optional, for fresh flavor).
Season generously with salt and pepper to taste.
Gently stir to combine all ingredients.
Serve immediately as a side dish alongside your favorite Mexican entrees. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Side Dishes Beans Easy Beginner Cook Vegan Vegetarian Dietary Inexpensive Black Beans

Frequently Asked Questions

How long does it take to make A Side Of Black Beans And Corn?

A Side Of Black Beans And Corn takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in A Side Of Black Beans And Corn?

A Side Of Black Beans And Corn has approximately 108.1 calories per serving, with about 9 g protein, 6 g carbohydrates and 2 g fat.

What ingredients do I need for A Side Of Black Beans And Corn?

The key ingredients for A Side Of Black Beans And Corn are Black Beans, Corn, Ground Cumin, Onion, Olive Oil, Taco Seasoning. See the full list with measurements above.