Awesome Easy Tamale Pie Recipe

Craving comfort food but short on time? This incredibly easy tamale pie is your answer! A quick and flavorful casserole that's perfect for a weeknight dinner. Customize the spice level with your favorite salsa – mild, medium, or even fiery hot! This recipe uses a cornbread mix for ultimate convenience, but feel free to elevate it with additions like sliced jalapeños, black olives, or creamed corn for extra deliciousness. Get ready to impress your family with minimal effort!

Prep Time 20 mins
Cook Time 50 mins
Calories 448.3 kcal
Protein 47g
Rating 4.3 (21 Reviews)
Awesome Easy Tamale Pie

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Awesome Easy Tamale Pie

  • Ground Beef
  • Yellow Onion
  • Garlic Salt
  • 1 (15-ounce) can of your favorite salsa
  • Refried Beans
  • Jiffy Cornbread Mix
  • Egg
  • Milk

How to Make Awesome Easy Tamale Pie

  1. Preheat oven to 350°F (175°C).
  2. Prepare your favorite cornbread mix according to package directions. Set aside.
  3. In a large skillet over medium-high heat, sauté 1 medium onion, chopped, until translucent (about 5 minutes).
  4. Add 1 lb ground beef and cook, breaking it up with a spoon, until browned (about 8-10 minutes). Drain off any excess grease.
  5. Stir in 1 (15-ounce) can of your favorite salsa, 1 (15-ounce) can of kidney beans (drained and rinsed), and 1 teaspoon of chili powder (optional). Bring to a simmer and cook until slightly thickened (about 5-7 minutes), stirring occasionally.
  6. Pour the beef mixture into a greased 9x9 inch baking dish.
  7. Pour the prepared cornbread batter evenly over the beef mixture.
  8. Bake for 30-35 minutes, or until the cornbread is golden brown and a toothpick inserted into the center comes out clean.
  9. Let cool for 5-10 minutes before serving. Garnish with your favorite toppings, such as shredded cheese, sour cream, or avocado.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

13g

Fat

32g

Carbs

15g