Ingredients for Absolutely Addictive Roast Pork Sandwiches
- 1 (2-3 lb) pork loin roast
- 1 tbsp sea salt
- 1 tsp cracked pepper
- Butter
- Au Jus Mix
- Water
- 1 (12 ounce) package pepper jack cheese
- 1 (1 lb) loaf french bread
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 cups chicken broth
- 2 tbsp all-purpose flour
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How to Make Absolutely Addictive Roast Pork Sandwiches
- Preheat oven to 325°F (160°C).
- Season a 2-3 lb pork loin roast generously with salt, pepper, garlic powder, and onion powder.
- Place the roast in a roasting pan and add 1 cup of chicken broth to the bottom of the pan.
- Roast for approximately 125 minutes, or until the internal temperature reaches 145°F (63°C). Baste with pan juices every 30 minutes.
- Remove the roast from the oven and let it rest for at least 15 minutes before slicing.
- While the pork rests, make the gravy: Strain the pan juices into a saucepan. Whisk in 2 tablespoons of all-purpose flour until smooth. Gradually whisk in 1 cup of chicken broth until thickened. Season to taste with salt and pepper.
- Thinly slice the roasted pork and pepper jack cheese.
- Assemble the sandwiches: Spread a thin layer of gravy on each roll. Layer the sliced pork and cheese on the bottom bun. Top with the other bun and serve immediately with extra gravy for dipping.
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
1g
Fat
77g
Carbs
0g
