Ingredients for All Natural Hot Chocolate Mix
- Non Fat Powdered Milk
- Icing Sugar
- Cocoa
- Cornstarch
- Salt
How to Make All Natural Hot Chocolate Mix
- Combine 1 cup unsweetened cocoa powder, 1 cup granulated sugar, 1/2 teaspoon sea salt, 1/4 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg in a food processor.
- Process until the mixture is completely smooth and no lumps remain. Scrape down the sides as needed.
- Transfer the mixture to an airtight container. Store in a cool, dry place.
- To prepare hot chocolate: In a mug, whisk together 1/3 cup of the hot chocolate mix and 2/3 cup of freshly boiled water until the mixture is completely dissolved and frothy.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
284g
Fat
1g
Carbs
27g