Almond Stuffed Dates Recipe

Indulge in these exquisite Almond Stuffed Dates – a simple yet elegant snack or dessert perfect for parties or a cozy night in! Inspired by North African hospitality, where serving dates stuffed with nuts and warm milk signifies a warm welcome, this recipe is quick, easy, and bursting with flavor. These delightful bites are ideal for cookie trays, holiday gatherings, or as a sophisticated treat anytime. Get ready to impress your guests with this taste of Moroccan tradition!

Prep Time 5 mins

Cook Time 12 mins

Calories 57.9 kcal

Protein 1g

Rating Be the first

155

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Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Almond Stuffed Dates

12 Medjool dates
1/2 cup slivered almonds
Honey, to taste (optional drizzle)
1/4 teaspoon ground cinnamon (optional)
Not used in recipe
1/8 teaspoon ground cardamom (optional)
1/4 cup unsweetened shredded coconut (optional)
2 teaspoons confectioners' sugar (optional)
1/2 cup melted chocolate (for dipping, optional)

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How to Make Almond Stuffed Dates

Wash and pit the Medjool dates carefully. Use a small knife or a date pitter if needed.
In a small bowl, toast the slivered almonds in a dry skillet over medium heat for 2-3 minutes, or until fragrant and lightly golden. Let cool slightly.
Finely chop the toasted almonds.
Fill each pitted date with approximately 1 teaspoon of the chopped almonds.
Arrange the stuffed dates on a serving platter.
Optional: Drizzle with melted dark chocolate or honey for an extra touch of sweetness.
Serve immediately or chill for later. Enjoy with a glass of warm milk for the ultimate North African experience!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

49g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Desserts African Moroccan Healthy Vegetarian Vegan Gluten Free Paleo Holiday Recipes 30 Minutes Or Less

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Frequently Asked Questions

How long does it take to make Almond Stuffed Dates?

Almond Stuffed Dates takes about 17 minutes from start to finish — roughly 5 minutes to prepare and 12 minutes to cook.

How many calories are in Almond Stuffed Dates?

Almond Stuffed Dates has approximately 57.9 calories per serving, with about 1 g protein, 4 g carbohydrates and 1 g fat.

What ingredients do I need for Almond Stuffed Dates?

The key ingredients for Almond Stuffed Dates are Dates, Blanched Almonds, Honey, Cinnamon, Black Pepper, 1/8 teaspoon ground cardamom (optional). See the full list with measurements above.