Almost Instant And Always Fabulous Grilled Cheese Recipe

Craving a diner-style grilled cheese? This ridiculously easy recipe delivers crispy, golden-brown perfection in just minutes! Forget greasy pans and griddles – your George Foreman grill is your new best friend. This 3-step wonder is so unbelievably simple, yet so satisfying, you'll be making it twice a week (we won't judge!). Get ready for cheesy, gooey goodness that's faster than takeout!

Prep Time 2 mins
Cook Time 4 mins
Calories 203.4 kcal
Protein 16g
Rating 4.7 (3 Reviews)
Almost Instant And Always Fabulous Grilled Cheese 27

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Almost Instant And Always Fabulous Grilled Cheese

  • White Bread
  • American Cheese
  • Margarine

How to Make Almost Instant And Always Fabulous Grilled Cheese

  1. Preheat your George Foreman grill to medium-high heat.
  2. Butter one side of each bread slice generously with 1 tablespoon of butter.
  3. Place one slice of bread, buttered side down, onto the preheated grill. Top with 1-2 slices of cheese (depending on your preference and the size of your bread), then place the second slice of bread on top, buttered side up.
  4. Close the grill and cook for 2-4 minutes, or until the bread is golden brown and the cheese is melted and bubbly. Cooking time will depend on your grill and the thickness of your bread.
  5. Carefully remove the grilled cheese from the grill using a spatula. Enjoy immediately!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

8g

Fat

18g

Carbs

9g