Ingredients for Ancient Egyptian Date Candy For 2 People
- 1 cup pitted Medjool dates
- 1 teaspoon ground cinnamon
- Cardamom Seed
- Ground Walnuts
- ½ tablespoon honey
- ¼ cup finely ground almonds
How to Make Ancient Egyptian Date Candy For 2 People
- Pit and roughly chop 1 cup of Medjool dates.
- In a food processor, combine the chopped dates with 2 tablespoons of water. Process until a smooth paste forms.
- Add 1 teaspoon of ground cinnamon and ½ teaspoon of ground cardamom. Process briefly to combine.
- Add ½ cup of chopped walnuts and pulse until just combined. Be careful not to over-process.
- Roll the mixture into small balls (approximately 1 inch in diameter).
- Drizzle each ball with ½ tablespoon of honey.
- Roll the honey-coated balls in ¼ cup of finely ground almonds.
- Let the candy rest for 10 minutes before serving to allow the flavors to meld.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
188g
Fat
6g
Carbs
21g
