Antipasticks Recipe

Quick & Easy Antipasto Skewers! Inspired by Rachel Ray, these vibrant skewers are perfect for a party appetizer or a light lunch. Fresh tomatoes, basil, and mozzarella combine for a burst of flavor in just 20 minutes!

Prep Time 10 mins
Cook Time 20 mins
Calories 176.6 kcal
Protein 25g
Rating 5.0 (1 Reviews)
Antipasticks 81

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Antipasticks

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How to Make Antipasticks

  1. Preheat your grill or grill pan to medium heat.
  2. Thread cherry tomatoes, fresh basil leaves, and small mozzarella balls onto skewers. (Tip: leave a little space between each ingredient for even cooking)
  3. Lightly drizzle the skewers with olive oil (about 1 tablespoon per 4 skewers).
  4. Season generously with salt and freshly cracked black pepper.
  5. Grill for 3-5 minutes per side, or until the cheese is slightly melted and the tomatoes are softened. Watch carefully to prevent burning.
  6. Remove from grill and serve immediately. Garnish with extra basil if desired.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

2g

Fat

37g

Carbs

0g