Ingredients for Anything Dip
- 1/2 cup mayonnaise
- Curry Powder
- Dry Mustard
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 tablespoons cider vinegar
- 1/4 cup plain Greek yogurt
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup finely chopped fresh herbs
- 1/2 cup shredded cheddar cheese
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How to Make Anything Dip
- In a medium bowl, whisk together 1/2 cup mayonnaise, 1/4 cup plain Greek yogurt, 2 tablespoons cider vinegar, 1 tablespoon Dijon mustard, 1 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
- Stir in 1/4 cup finely chopped fresh herbs (such as dill, parsley, or chives).
- Gently fold in 1/2 cup shredded cheddar cheese (optional).
- Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled with your favorite dippers!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
8g
Fat
7g
Carbs
2g